Jennifer Pletcher

8.3

Drinking in 2025
Garnet color. Still surprisingly bright for it's age. There's a little bit of mintiness/eucalyptus. — 5 days ago

Jennifer Pletcher

7.9

Musky, spiced dried fruits. Butterscotch. Not a fan of the muskiness. — 13 days ago

Jennifer Pletcher

7.5

Bodega Gutierrez Colosia Amontillado Sherry
Nutty, caramel, briny, bone broth — 13 days ago

Jennifer Pletcher

8.8

JM Cellars 2021 Thirty Six Degree GSM
Red fruit, a touch of cocoa. Light and bright. — 5 days ago

Jennifer Pletcher

8.3

Dichotomy 2023 Nebbiolo
Tart, high acid and tannin. Seems like it needs more time. — 12 days ago

Jennifer Pletcher

8.7

Strong stonefruit nose, some nuttiness on the nose. Liquid gold. — 13 days ago

Jennifer Pletcher

8.8

Strong floral nose, notes of melon, Sprite. — 13 days ago

Jennifer Pletcher

8.0

Definitely less pyrazine/pickled pepper taste and smell than other New Zealand Sauv Blancs. Grapefruit. — 8 days ago

Jennifer Pletcher

8.6

Stewed black and red fruit, mushrooms, herbs, menthol. Baking spices added on the palate. — 13 days ago

Jennifer Pletcher

9.2

Strong floral nose, honey, honeydew melon. Sweet and lovely. — 13 days ago