Jennifer Pletcher

8.3

Dry, light. Pears and minerality. — 5 days ago

Jennifer Pletcher

6.6

Spicy. Jalapenos. — 6 days ago

Jennifer Pletcher

8.6

Fruity, complex. A little warm. Toasted oak, pepper. — 6 days ago

Jennifer Pletcher

8.6

A lot of barrel nose. Vanilla, cocoa, caramel. The bourbon barrels definitely give the grape the complexity I always feel like Pinot Noir is lacking. — 12 days ago

Jennifer Pletcher

7.8

Tart red fruit, blackberries, meat. Blood and salt. Probably better with some meat. — 6 days ago

Jennifer Pletcher

8.4

Tart red fruit; raspberries. A little bit of fake vanilla, coconut. Maybe a little meatiness on the nose. Seems young. — 6 days ago

Jennifer Pletcher

8.4

Drinking in 2025
Strong tannins. Black fruit. Kiwi finish. Mild oakiness. — 12 days ago

Jennifer Pletcher

7.0

Smooth, smoky. A hint of chocolate. — 6 days ago

Jennifer Pletcher

8.6

Tart red fruit, smoked meat, herbs. — 6 days ago

Jennifer Pletcher

7.7

Drinking in 2025
A lot of pyrazines. Jalapeño nose, green bell pepper on the palate. — 12 days ago