Had this in Marseilles — a month ago
Very tart. Needs some time. Good material. — 7 months ago
So,so bright, concentrated & clear. Fennel, endive, & rum soaked apples on nose ( tasted blind a friend thought Jura ); on palate more of those freshly cut vegetables with more apple and underripe pear notes. Intense. And so young. So many miles to go. I always never buy enough of Chidaine, to my regret. But drinking at any stage is so mesmerizing. Like a shooting star. — a month ago
Ripe apple, good acid. Light and crisp — 3 months ago
Peter van den Besselaar
Vintage 2015 | incredible Chenin Blanc with honey in smell and great balance, not overly sweet — 11 days ago