Margaret Hill

Leeuwin Estate

Art Series Margaret River Chardonnay 2019

Pale lemon in colour - crystal clear. Probably drinking this a little young even at 7 years of age. Initial funky notes amongst the nutty notes. At 7 years the oak is assimilating with the peach. Great intensity as you come to expect from the Art Series. At least another 5 plus years in the cellar would not be a problem. — 11 days ago

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Bob McDonald

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@Kapyrick Wine My first of 3. Will be interesting to see how the remaining 2 bottles develop over the next few years.
Kapyrick Wine

Kapyrick Wine

They will be fantastic. The true test will be your tolerance for aged chardonnay. Leeuwin is a great producer, and the Art Series wines are fantastic. I have only enjoyed at a 10 year max, because I was worried they would go bad, but they would have been good longer at my tolerance . Enjoy!!!!!!!!
Bob McDonald

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@Kapyrick Wine I have been drinking this Cuvée for many years now and we often have tastings to judge the best Australian Chardonnay. Giaconda and Bindi Quartz block are also in the mix. A few months ago I had my last 2013 Art Series and it was stellar.

Vine Hill Ranch

Oakville Cabernet Sauvignon 2013

After an hr of air things just came together big fruit, present tannins and a great finish. Everything appeared in harmony and yet there seemed it had more to give. Hold for a few if you can. — 7 days ago

Scott@Mister, Dave and 2 others liked this

Diamond Creek Vineyards

Volcanic Hill Napa Valley Cabernet Sauvignon 2001

fantastic and hard to believe still felt like it can sit. anyway balanced acids that hold with dark rich fruits... — a month ago

Tom, Paul and 4 others liked this

Chappellet

Pritchard Hill Estate Vineyard Cabernet Sauvignon 2015

From magnum. Partially poured into a decanter and enjoyed over the course of a couple days. Best on Day 2. The 2015 Pritchard Hill pours a deep ruby/purple with an opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing and richly fruited with powerful, heady notes of cassis, blackberries, plum, purple flowers, tobacco, cocoa, some star anise and fine warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and the texture is luxurious. Classic Pritchard Hill character and surely a candidate for top vineyard status if the US were to ever adopt a classification status. There’s a long future here, especially in this larger format. Drink now with patience through 2055. — 3 months ago

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Jay Kline

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Hard to say. The large format can skew things. I bet the 750’s are bangin
Scott@Mister A’s-San Diego

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Nice but I'll always opt for the "Signature" offering for the price. Have tasted a decade's worth+ of the Pritchard Hill vehicle. A bit too plushy for me but the Signature is Baby Bear old school just right.
Jay Kline

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@Scott@Mister A’s-San Diego The Signature is great and most of the fruit is coming from Pritchard Hill anyway.

St Innocent Winery

Temperance Hill Vineyard Pinot Noir 1999

Cherry cola, black tea, aged toasted oak, excellent acidity and balance, long, lingering finish, very fine aged Oregon Pinot to go with grilled Copper River (Alaskan) wild salmon!! — 5 months ago

Jim Powers
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Tom Casagrande

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Oooooo. Sounds great!
Tom Casagrande

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Oooooo. Sounds great!

Cullen Wines

Diana Madeline Margaret River Cabernet Sauvignon Blend 2021

vintage 2021 | 91 cs 4 m 3 cf 2 malbec, vines 50+ years, 15 months new barrel aging | Ruby dark, plum, flint, good concentration, a winter wine for a nice steak, by the fireside. Very Bordeaux alike. — 11 days ago

Anthony, Jeroen and 6 others liked this

Grosset

Polish Hill Clare Valley Riesling 2024

Geweldige riesling met mooie tonen van steenfruit. Elegant. Nu wel nog te hoog in zuur. Paar jaar laten liggen en deze maakt je dolgelukkig! — 11 days ago

Martijn, Dave and 3 others liked this

J. Rochioli

Little Hill Pinot Noir 2020

We had the 2020 vintage of Little Hill on 11/3-4/26. Tastes of black cherry, raspberry and spice. Wonderful mouth feel. Medium bodied, well balanced, New World. Aged and ready to drink, no tannin. Perhaps the best single vineyard I have had. — 11 days ago

Leeuwin Estate

Art Series Margaret River Cabernet Sauvignon 2012

Clear and bright. Chalk and zesty lemon. Bright and sharp. Very good — a month ago

Bex Green
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Jay Kline

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I think these wines are special and their Chardonnay has taken me to the Beaune multiple times in double-blind tastings

Rutherford Hill

Napa Valley Merlot

Gift from Radek - delicious!! — 3 months ago

Kumeu River

Hunting Hill Chardonnay 2020

Had it with lemongrass/ginger sea bass from the grill. Very good match. Nice acids, matching minerals. — 4 months ago

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Liquid Farm

White Hill Sta. Rita Hills Chardonnay 2024

Popped and poured; enjoyed over the course of 90min. The 2024 “White Hill” pours a pale straw color with medium viscosity. On the nose, the wine is developing with bright notes of star fruit, passion fruit, stone fruits, lemons, a touch of freshly struck matchstick, some white flowers and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+ and slightly saline. I love the character of these wines. Really tasty stuff. Drink now through 2034+. — 5 months ago

Zach, Tom and 12 others liked this

Penfolds

Koonunga Hill South Australia Shiraz Cabernet 2021

Good but nothing great only buy the small bottles for mid week wines — 6 months ago

William Hill Estate Winery

Napa Valley Cabernet Sauvignon 2011

#AgedWineTuesday

Inky in color with a wide reddish rim.

Earthy nose with black fruits, cedar and lots of earth and vegetable notes.

Full bodied and soft with medium acidity and long legs.

Dry on the palate with blackberries, black currants, plums, cherries, cedar, toast, light vanilla, tobacco leaf, herbs, mediterranean spices, dark chocolates, bell pepper, green tea, diet coke and peppercorn.

Long finish with soft tannins and cherries.

This 15 year old Cabernet Sauvignon from the challenging 2011 vintage, is drinking beautifully. Rich and fruit forward. Nicely balanced and very complex. Elegant and interesting.

Good right out of the bottle, and better after 30 minutes of airtime. I did not decant it and let it open up in the bottle.

As it opens up, more bell pepper notes show up. Feels like a Chilean Cabernet Sauvignon. Still drinking at its peak, but will not last long so drink up.

A great sipping wine that does not need food at all.

14.8% alcohol by volume.

93 points.

$35 (at release).
— 4 days ago

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Kistler

Vine Hill Vineyard Chardonnay 2016

Bit of age on it so you miss the acid but still great — 13 days ago

Paul, Dave and 4 others liked this

Colgin Cellars

Tychson Hill Vineyard Cabernet Sauvignon 2013

Inky and funky. Leather black pepper subtle blue berry. 2013 in 2026 — 16 days ago

Thomas liked this

Stony Hill

Napa Valley Chardonnay 2011

Yes, funky and rainy and delicious musk. - at Chris & Mary’s — 2 months ago

Austin, Scott@Mister and 7 others liked this

St Innocent Winery

Dijon Clone Freedom Hill Vineyard Chardonnay 1999

This aged Oregon Chardonnay is still showing quite well, some honeyed aromas, but solid fruit and acidity, a medium-long finish, this is the first of 6 bottles I found in a box with non-Chardonnays, how well this is showing tonight gives me hope it will continue to drink well for a few more years, kudos to Mark Vlossak!! — 3 months ago

Jim Powers
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Moss Wood

Moss Wood Vineyard Cabernet Sauvignon 1999

Definitely one of the best Cabernet Sauvignons I have had this year - also one of the oldest. What a beautiful perfumed nose - red florals, red fruits, mulberry and Spice. A well balanced medium weight palate with those same aromatics coming through on the palate. Smooth resolved tannins. This is the last of a dozen bought on release in the early 2000’s from an excellent vintage. This is living proof of how good Margaret River Cabernet is for top quality Cab. 2 hours later that beautiful perfumed nose never quits. I wish I had a few more bottles left. I do have a magnum of 1996 which needs to be drunk. 94% Cabernet Sauvignon, 4% Cabernet Franc, 2% Petit Verdot. — 5 months ago

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Tom Casagrande

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Sounds delicious.
Bob McDonald

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@Tom Casagrande It certainly was Tom. I have had some excellent Moss Wood Cabernets over many years of collecting back to the 1980’s and this was up there with the best of them.
Doug Powers

Doug Powers

@Bob McDonald, I’d substitute “GREAT” for “good” in describing the relative quality of Margaret River Canernet!! (And Chardonnay too!!)

Vasse Felix

Heytesbury Margaret River Chardonnay 2016

Pale yellow in colour. Aromatics of Smoky Citrus rind. The medium bodied palate shows ripe grapefruit with citric acid toning down at 10 years of age. This is one of the best Chardonnays in Margaret River - up there with Leeuwin Estate Art Series without the latter wine’s ripe pear and white peach. This is a brilliant Chardonnay by any measure. My first of 3 bottles. 98 points from HH. — 6 months ago

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Doug Powers

Doug Powers

@Bob McDonald, unfortunately when we visited Vasse Felix in 2023, I hadn’t seen your comments on this cuvée, so we didn’t taste it. Obviously, my loss. . . .
Bob McDonald

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@Doug Powers Yes it is a producer that has had many successes. The first vines In Margaret River planted in the 1960’s?by Dr Tom Cullity; a highly skilled long serving winemaker in Virginia Willcock and the vast financial resources of the owners, the wealthy Holmes-a-Court family.