romo

9.3

En Magnum. Delightful aromatics belie the power that simmers. — 8 days ago

Leo Gentile

8.9

Deep garnet color with a hint of brick. Leather and black cherry on the nose very subdued alcohol. Earthy notes at first then dried orange peel dried montmorancy cherry leather and a bit of smoke. Have one more in the cellar which I will wait 2-5years to open. Thanks to Eric Brown for recommending this lovely cab franc — 18 days ago

Turd Ferguson

9.1

Day 2 transformation. Pure gravel dust on the nose. Much more suave mouth feel. Mineralality. Raspberry. Dark fruits, and a little bret. Light to medium body. Cellar temp it’s really nice. — a month ago

Nathan Renfro

9.6

Nice aroma. Lovely mouthfeel. Ripe black and blue fruit, graphite, pencil shavings. Medium finish. Really enjoyed this with steak frites at Rendezvous. — 5 days ago

Jennifer Mullin

9.0

Toasty and warm with only a pinch of sweetness. Parfait! — a month ago

Anthony De Blasi

9.4

Again a wonderful 2016 for a decent price. Full bodied with plenty of red fruit and silky tannins — a month ago

Lance E. Farman

9.0

Quite darn tasty. Snappy acidity and fleshy make it go bye bye quickly. — a month ago

Diane M. Napolitano

9.6

From Chambers Street Wines. 🍓 juice, peaches, whipped cream, wish it was sunny outside so I could enjoy this properly… — an hour ago

carmen

9.4

austrian pinot noir?

it smells sweet. it tastes tannic, sour, slightly funky. it has notes of black cherry, raspberry, vanilla and oak. this is an easy chillable red to drink.

i paired with pad thai. the juicy tannic flavors cut through the rich nuttiness of the pad thai. — a month ago

Anne Meijers

9.0

Very good value for money. Tribut learned winemaking from one of the best winemakers in Chablis. — a month ago