Judean Hills, Israel


Legend Shiraz Blend 2016

Ed E

I’m no expert. Needs time to breathe, but this is rewarded in spades. Fruity flavor profile becomes obvious several hours after opening — 5 hours ago


White Mt. Amasa Viognier Blend 2017

Seriously good blend. — 25 days ago

Mike liked this

Domaine du Castel

Grand Vin Red Bordeaux Blend 2016

The star at our Pesach Seder. A kosher wine that tastes like a quality Bordeaux. Real depth and perfect with brisket. If you need a kosher wine, this is the one to buy. A standout for Israeli wine. Likely would be 9.5 in 2022. — 2 months ago

Shvo Vineyards

Upper Galilee Sauvignon Blanc 2018

Solid. I am getting wine(d) out. But it’s been fun checking out Israeli vino while on a work trip. This is really good. Light to medium. Starts really laser focused crisp SB written all over it. Then opens up a bit and shows some salinity. — a day ago

Domaine du Castel

Petit Castel Kosher Cabernet Sauvignon Merlot 2017

Passover wine no. 1. Bordeaux blend from the Judean Hills near Jerusalem. — 2 months ago

Neil, Mike and 1 other liked this


Carignan 2015

My first Carignan. Very good! Almost like an Amarone, very deep cherry flavor. — 2 months ago

Galil Mountain Winery

Meron Yiron Meron Upper Galilee 2016

Really approachable on open. Earthy. Good tannins. Well structured. — 2 days ago

Shvo Vineyards

Upper Galilee Rosé Blend 2017

Light in style and body. — a day ago

Zwebner Estate Vineyard

35.6.18 Judean Mountains Red Blend 2015

Dark ruby in color with a reddish rim.

Fruity nose blackberries, black figs, currants, plums, cooked strawberries, pencil lead, leather, earth, vinaigrette, tobacco, cola, graphite, spices and black pepper.

Full bodied with medium plus acidity and nice legs.

Dry on the palate with plums, black currants, coffee, oak, cloves, alcohol, vegetables, graphite, spices, peppercorn, smoke, chocolates, earth, wet leaves and herbs.

Medium finish with fine grained tannins and tangy cranberries.

This is a great Grenache blend from Israel. Drinking nicely now with a nice mouthfeel and nice complexity.

Will age nicely in the next 3 to 5 years. Needs 90 minutes to open up properly and show the tannins.

A very interesting and tasty wine. Good by itself or with food. I paired it with cheeses meats, and light appetizers.

A blend of 47% Grenache, 33% Carignan and 20% Cabernet Sauvignon. Aged for 12 months in oak barrels.

90 points.

15.5% alcohol by volume.

— a month ago

Trixie, Shawn and 15 others liked this
Peter Sultan

Peter Sultan

Is the number on the wine= map coordinates?

"Odedi" Influencer Badge

@Peter Sultan yes, kind of. It is the numbers of the rows of each varietal