Doug Powers

9.1

Smells just like Graham’s Porto, in that semi-sweet house style, still a tad young and raw (spirits haven’t integrated fully), but still a lovely sipping Porto for our second to last night in London. — 8 days ago

with Jim

Josh Morgenthau

9.5

Plug of green fruit to the nose, like a jolt of electric freshness. Salt, fruit and taffy notes. Lemon zest and lemon curd, walnut skin and light yellow curry. Some fresh baked cake too. What a wine — a month ago

Scott Koles

9.0

Berry compote, light acidity and tannins, smooth and satisfying. Would definitely buy again. — a month ago

John Bratincevic

8.9

NOSE: Melon, flower nectar, lychee, papaya. Distinct mint - Wintergreen (??). A little pine sol. Huh! Smell keeps changing, a lot going on here.

TASTE: basically as it smells … tropical fruit and flowers with a dash of pine sol and mint. There’s almost an artificial sugar taste … mouthwash-like. Weird! 89. — 12 days ago

Alan Weinberg

9.0

For the price it’s fabulous. Paid $23. Entry level Lassalle. Won’t make me think Cuvée Angeline but it’s good! — 23 days ago

Nora Smithhisler

10

New favorite port — 11 days ago

Josh Morgenthau

9.0

Well rounded, nice minerality, mostly green fruit dominant. A little less RS would have taken this to the next level. — 4 days ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Some aldehyde. Nuts. Citrus. — 11 days ago

Horacio Laredo

9.0

Great Carbernet Sauvignon blend! Smooth and full bodied wine with fruity flavor with a delicate end tanning taste. — a month ago

Galen Hasler

9.1

Surprising success. Loved the varietal expression and food pairing imitation — a month ago