Pinotman /// Andreas

9.3

Impressive, Cranberry, touch volatile acid, cherry, juicy, lots of tannins. This is really good and reminds me of the Burghs in the old old days before they did get stylized. Biodynamic, 13%. — 10 days ago

Grace LemMon

9.5

a perfect sip, a bit acidic on the finish, but no oak. — 3 months ago

David White

9.2

Mid Ruby colour with soft tannins, raspberries and cherry flavours with good acidity and an extended finish
Quite a package

— 6 months ago

Turd Ferguson

9.3

Magnum. Drink now. Lovely wine. — 5 hours ago

Baltar666

8.9

Zippy, savory funny undertones. Very good! Had at Emily with pizza in NYC. — 2 months ago

Brent S

8.9

Just a bit planar — 3 months ago

J Choi

9.5

Favorite house nv — a year ago

Edward Nelson

9.2

Big bold and very good. Happy 5-0 to me. Cheers! — a month ago

Jenks

9.3

Brickhouse’s flagship Pinot, estate fruit, best barrels. Integrated tannin, cherry fruit, some savory forest notes, enjoyed over a several hours without food and the last glass was the best. Worth the wait, I dig it. — 2 months ago

Christian Schumann

9.0

Anfangs weich, je länger er atmet etwa desto mehr Körper und Opulenz entwickelt sich, typisch für Weine der Region — 10 months ago