Tom Casagrande

9.2

Night 2 notes: drinking really well right now. Nose and flavors the first night were definitely on the animal mineral side. Tonight more fruit is showing. Deep. Ripe acids. Tannins are robust but soft and enveloped by the fruit and savory flavors. — 3 days ago

Stephen Stone

9.0

Really good!! Balanced acidity. Strawberry rhubarb. Bubble gum. But of salinity. Dry, but not bone dry. — a month ago

with Janet

Matthew Cohen

9.0

Strawberry. Good balance. A bit unserious. Delicious. — 3 months ago

Natalia Rodriguez

9.0

Good red wine in the Cotswolds — 21 days ago

Ely Cohn

9.1

Some of the Loire crunch has smoothed out over 9 years, leaving an opaque unfiltered pretty wine with shy aromatic nuances and plenty of residual life, fruit, and vibrancy in the palette. Peppery cherry cough drops, cedar, and chalky minerals. — a month ago

Mark Mannebach

9.2

Wine has aged well (2009 vintage). Smooth notes and smooth with bold flavors of cranberry. — 2 months ago

Lyle Fass

Founder Fass Selections

9.4

Nose is a combo of manure, herbals and cherries. Palate is so juicy and joyful. Velvety tannins. Sweet fruit and such finesse. Showing so well but has some years in it. — a month ago

Jean-Phillippe Landry

9.2

Proper gamay, body, lush, berries. — 24 days ago

W Box

9.4

2010 vintage — a month ago

Taylar Hart

9.0

Always a favorite. Crispy, stony white. Great with Chinese food. — 3 months ago

with Kelvin