Stone fruits, spices, fresh — 15 hours ago
Outrageous stanky mineral nose right out of the gates. Gorgeous purity and a liquid mineral component. Jaw dropping. Some lemon peel and also a wild, feral element. Wow. super concentrated and tons of sweet and bitter lemon fruit and tons of juicy but stern minerals. Great acids and a long finish. Still needs to open but the purity, clarity and linearity are outstanding. Some citrus oil on the nose and sweet, concentrated citrus on the palate. So juicy. Brilliant stuff. — 3 months ago
Nose is is all juuuuust ripe citrusy, pulverized rocks, rock dust, lime blossom and saline, airy minerals. Palate is bracing with classic 21 Nahe acids and awesome juuuuuust ripe citrus fruit and lime zest. Nose gets confectionary with air and some appealing underarm funk. Super dry and mineral palate. Like just so severe but I love it. With air now smarties on the nose and juicy apricot on the palate and some lovely blood orange. — a month ago
Surprisingly effervescent! Funky on the nose with notes of overripe raspberries and whey-fermented currant. — 3 months ago
well balanced, the welschriesling gives it an amazing green apple crisp & the gruner humbles it with white pepper notes to make the overall taste to be less comparable to a cidre — a month ago
the perfect ides of what a fresh, tropical ans satiny natural wine should taste like. its easy drinking, playful and fun, yet you can also sense a deep complexity that went into the vinification process. Plus, the story and wine naming methods of Gut Oggau connects the drinker to the wine in such an interesting way.. love! — 3 months ago
Peter van den Besselaar
Vintage 2022 | vibrant with lots of minerality — a month ago