Birthday overtime with The Bride!!! — a month ago
Fab. Tastes like a great champagne, but lacks complecisity. I liked it better when I bought it 10 years ago — 6 months ago
Excellent rose champagne! Nicely bubbly, beautiful color, great fruitiness. — 6 months ago
If I win the lottery I just will be drinking this. — 7 months ago
Copper in color with a golden hue.
Fruity nose with light yeast, light raspberries, apples, light metals and caramel notes.
Medium plus in body with medium acidity and tiny bubbles.
Dry and fruit forward on the palate with over ripened apples, light red fruits, limes, citrus, spices, light yeast, sea salt, light earth and herbs.
Long finish with limes.
This is a delicious Rosé Champagne. Elegant, and a tad over it's peak. Complex and interesting.
Good by itself as a sipping wine or with food.
A blend of 47% Pinot Noir, 33% Chardonnay and 20% Pinot Meunier. Disgorged in 2013.
12.5% alcohol by volume.
92 points.
$100. — 9 months ago
Billy shanon @pops — a month ago
Great tasting fruit forward wine. Excellent with food and for sipping — 5 months ago
La paulee mex daniel eric — 6 months ago
Brought back from a trip to Australia.  to create Étoile our wine makers delve into our remarkable library of Vintage brut, drawing together eight exceptional vintages, each layering a distinctive chapter to build depth, texture, aroma, and lingering flavors. We raise sparkling wine to new heights with a quintessential Australian exuberance that shows our love of place and possibility. Back Label. Nice work! — 7 months ago
Xmas day and my mother in law likes champagne with cooking. What’s not to like about that :) — 8 months ago
Grapefruit and lime over bright acidity and a touch of salt. Nice but maybe too grapefruit for me. — a month ago
Nicolas Feuillatte “Réserve Exclusive” Brut
Champagne AOC – Champagne – France 🇫🇷
Overview
A classic non-vintage Champagne blend typically composed of Pinot Noir, Pinot Meunier, and Chardonnay, crafted in a vibrant and approachable house style. Nicolas Feuillatte continues to deliver a fresher, fruit-forward expression of Champagne that balances energy, accessibility, and refinement exceptionally well.
Aromas & Flavors
Bright orchard fruits, candid citrus, green apple, pear, and subtle stone fruit notes layered with hints of brioche, white flowers, and delicate toasted almonds.
Mouthfeel
Lively mousse with lovely tension and balanced acidity. Refreshing, energetic, and clean while maintaining enough texture to feel complete and satisfying through the finish.
Food Pairings
Excellent with smoked trout, oysters, sushi, fried appetizers, soft cheeses, or light seafood dishes. The pairing with fatty smoked trout submerged in garlic olive oil sounds absolutely spot on, the acidity and freshness would cut beautifully through the richness.
Verdict
A surprisingly well-balanced and highly approachable Champagne that overdelivers in freshness and drinkability. Vibrant, refreshing, and dangerously easy to enjoy glass after glass.
🍷 Did You Know?
Nicolas Feuillatte became one of the largest Champagne brands in the world by working with an enormous cooperative network of growers across Champagne, allowing the house to source fruit from a remarkable diversity of villages and terroirs. — 3 months ago
No idea how old this is (QR code on back gives a 404) but it’s fantastic — 7 months ago
Jay Kline

Popped and poured; enjoyed over the course of an hour. The 1996 Belle Epoque pours a deep straw color with a persistent mousse. On the nose, the wine is vinous with generous white peaches, raspberries, white tree flower, marzipan and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long. The 1996 balance of acid and ripeness is so special. This gained energy with air. Drink now through 2036. Disgorged May of 2004. — a day ago