(Disg. 10/22) Initial is the most produced in quantity of the Selosse bottlings but certainly not to be overlooked, and 2022 disgorgment is electric with distinctive Selossien aromatics, a rich, powerful and textural palate with racy acids and a chalky mineral core. It has both freshness and oxidative complexity yielding a complete, balanced and utterly seamless Champagne. Nothing like Selosse. — 2 years ago

A fabulous Tuesday night wine, particularly at this price point. This mixture of chard and Riesling works so well… and as others have said, the label alone should make you love this wine! Cheers! — 3 months ago
Medium lemon colour . Very little perlage . This is quite mature on the nose with some orange rind , touch of honied brioche , dried chanterelles and some oyster shell . Some roasted almond , really quite intense on the palate , high refreshing mineral tinged acidity , orange peel , nutty , slightly honied long and quite electric finish. This holds up pretty well in the glass becoming more chalky and mineral. Drink now and over the next few years, at least on this showing . — a year ago
My favorite Dampt wine and man is this electric. Acid for days. But a nice richness but man does that acid slap you right after. Awesome texture and length. Nose is stunning. Seashells, etc, but palate is the show. The acid is ridiculous. So complete and mineral on the finish. This is so fine. — 4 months ago
Wowza. Old vine Zin from Howell Mountain, treated gently and not too ripe, leads with an earthy black peppercorn note and this has it. Underneath is spicy dark berry fruit. On the palate the peppercorn earthiness follows through, but ripe crimson berry fruit is there, spice, and there is electric ⚡️⚡️acidity. Tannins are soft, zero jamminess. Just beautiful. — 3 years ago
Austin Hohnke
Deep straw in the glass. Nose is buzzing with electric orchard fruit and honeycomb. Ripe citrus, golden apple, and faint tropics on the palate. White tea and honey. Super dry at 13%. Killer. — 2 days ago