A very crisp, dry Riesling. — 4 months ago
Lime and gooseberries, slightly bitter finish. Not too exciting - was paired with a hamachi crudo but may have been better off with a NZ sauce blanc. — 6 months ago
Really good Pinot Bianco (Pinot Blanc). I like Pinot Blanc, but in many instances it’s tiring to drink because its fruit can be a little one-dimensional. Not so with this one. The nose has bright, pure orchard fruit, but leavened by a serious mineral vein. On the palate, it’s full bodied and shows a serious stony side. Bone dry, fairly lengthy finish with a nice whisper of a bitterish note. I really like this. — 16 days ago
Light, dry, but in a good way. — 2 years ago
Very expressive nose - with lemon peel, some white peach and a lot of mountain - mountain herbs & flowers, grass, minerality. Fresh & clean as a mountain spring.
Juicy and quite herby-savoury on the palate. Cool & fresh with rocky minerality. Nice depth & great length.
This is a really nice one - for an apero but also with food — 3 months ago
Perfect Italian Sauvignon. Not too acidic and plenty of stone fruit giving it a wonderfully rounded profile — 10 months ago
Doug Powers
Super crisp, clean, refreshing Italian Pinot Grigio, great balance, most interesting is its 14.0% ABV, it tastes like 12.5% at most, medium texture, medium-long finish, very fine!! — 5 days ago