Andrew Holod

National Sales Grapes of Spain

9.3

Angry, polished, pleasing. Like a 140 pound mastiff that hasn't been fed for 3 days rolling over for a tummy rub when you get home. — 2 days ago

Andrew Holod

National Sales Grapes of Spain

9.3

Fresh and green. With air shows green strawberry. Balance! — 2 days ago

Andrew Holod

National Sales Grapes of Spain

9.3

Just delicious. Bloomed with air and even better on day 2-3.
Medium yellow/hints of gold. Yellow apple, floral/pollen, melon, not waxy but a bit honeyed w/ age. Impeccably balanced. — 9 days ago

Andrew Holod

National Sales Grapes of Spain

8.2

Juicy red fruit. Strawberry, hint of spice. Pretty stubble, but clean. — 18 days ago

Andrew Holod

National Sales Grapes of Spain

9.4

Lamb fat melting onto hardwood charcoal. Red fruited, long, polished, very fine tannins. — 2 days ago

Andrew Holod

National Sales Grapes of Spain

8.2

Cloudy, fizzy a bit funky. With air cleans up a bit. — 2 days ago

Andrew Holod

National Sales Grapes of Spain

8.6

Potomac Point Winery 'Vino Camino' NV. I understand that it is a blend of Virginia fruit, vinifies locally blended with a portion of finished wine from Jumilla/Spain, from the wine maker's family vineyard.
Inky ruby. Combines savory notes of Monastrell, meaty, dried cherries, scrub with a hint of leafiness.
Enjoyable, if a bit rustic in texture. — 9 days ago

Andrew Holod

National Sales Grapes of Spain

9.2

Balanced, some CO2 but cleaner than the fleurie from earlier. So delicious. — 2 days ago

Andrew Holod

National Sales Grapes of Spain

8.8

Fat. Lacking a bit of the focus I would hope for with friulano. — 2 days ago

Andrew Holod

National Sales Grapes of Spain

9.1

Interesting with a medium copper-y orange color. Nose combines lychee/tropical note and the slightly musky scent of steeped oolong tea. Not as tannic/astringent as I expected (hoped?) with Thanksgiving feast. Felt a bit soft, but on day two plenty of acid present...
Unique and original American wine. Worth a taste. — 4 days ago