Mary H

9.0

Very nice Burgundian-style chardonnay with Oregon terroir. Polite, refined, and balanced. @ Chambers — 15 days ago

Joe Fischer

9.3

Excellent wine to go with an excellent show! Enjoyed this bottle while watching Matt Mauser and the Reno Jazz Orchestra play at Sand Harbor SP. — 11 days ago

Sipping Fine Wine

9.1

Third generation grower Jim Maresh launched his own brand in 2007. Maresh Vineyard was first planted in 1970 by grandparents Jim & Loie. Medium Ruby color with aromas of aa array of red berry fruits with a touch of cooling mint. On the palate cherry and berry fruits, well structured, with a touch of rustic spice. Fine dusty tannins, balanced with acidity, medium-bodied, long finish ending with earthy mineral character. Very Nice! — 2 months ago

Lisa McKinnon

9.0

The somm at Spago Las Vegas recommended this to go with poached halibut. Nice choice. Minerally, not oaky. A bit of citrus “surprise”. — 3 months ago

Tyler Felous

9.2

Good but didn’t stand out among Oregon peers — 7 months ago

Michael Chelus

9.2

Cherry, cranberry, currant, blackberry, pomegranate and oak. Light-bodied and soft tannins. — 6 months ago

Chris Zitzman

9.3

How do I say it with grace, poise, and within the bounds of decorum… The Dundee Hills of Oregon are calling to me. In speaking with my work-make Tommy, who has lived in Oregon and has proven to be a more than reliable source of insight concerning every & anything from Oregon: the Dundee Hills have me. Hell I think he’s warned me more than once about their playful nature yet their powerful foundations… add the 2023 Artberry Maresh ‘Dundee Hills” Pinot Noir out of the Willametter Valley to it all. From the start, the ruby color is mesmerising. The nose seems to wake up with every instance of dropping my own within it. The palate is mildly chewy and lush. As it warms in the glass and starts to tell of its true nature, deep notes of hibiscus and bramble-berry that only expand ring true. — 6 months ago

with Beth

Brandon Boesch

9.2

This was nice, very drinkable, crowd pleaser. Berry fruit, minerals, hint of forest, but overall fruit forward. — 13 days ago

with Randy

Scott@Mister A’s-San Diego

9.1

2023 vintage. FLB jetsam. Decanted and tasted after 30 minutes and 1 hour. Medium/medium-heavy body. Dark color. Round impressions. Pleasant berry escapades on the back end with spritzes of rhubarb. This was waay too young and could definitely use 2-3 years to dump the baby fat and reapply. Nicely made. Just needs more time to reveal all the wonders within. 6.26.26. — a month ago

Jeremy Shanker

Sommelier at RN74

9.1

Steal of a value in the world of Oregon PN — 3 months ago

Brandon Boesch

9.2

Good Oregon Pinot. Bright fruit, earth, and herbal tea. — 4 months ago

David Shaw

9.2

Ruby red, very good clarity. Strawberry aroma, strawberry and raspberry flavors, light skin astringency and a bit of seed bitterness on finish. Slightly tart. After 30 minutes, the lactic character comes out in the finish. — 6 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Delicious. Changes in the glass a lot. Touch too much new oak for us. — 6 months ago

Some Dude

9.3

Yum. Just delicious. Served it with ribeyes cooked sous vide and finished on the grill, and roasted gnocchi and mushrooms. The wine’s silky tannins and fresh red cherry sat naturally with the earthy minerality of the roasted mushrooms, while the wine’s acidity stayed bright enough to cut through the gnocchi’s richness without claiming the stage. In its early window, the Pinot was all finesse and poise, letting the steak and vegetables breathe rather than dominating — 14 days ago

Joel Lara

9.2

PnP. Raspberry, cranberry, plums, and dried herbs on the nose. On the palate, the same flavors come through, and with time in the glass, florals and cardamom with underlying hints of cloves and allspice emerge. Nice finish, with the floral and cardamom flavors lingering. Overall really tasty, but required time in the glass to open up. Probably would benefit from a short decant. — a month ago

Jody Scharf

9.0

Smooth EZ pinot — 3 months ago

Tyler Felous

9.2

Rating a few wines from back in January. This was great Oregon Pinot. Robust. — 7 months ago

T.Sean McKean

9.2

Love - jammy medium bodied goodness — 5 months ago

Pinotman /// Andreas

9.0

Almost port wine like nose. Strawberry. In the glass strawberry and some cherry notes. Despite just 13% comes across as sweet and fruit driven. — 6 months ago

Tegan Marriott

9.2

Lithe & supple, with agility and resonance. This is the Leonard Cohen of Gamay! Hallelujah!🙏 — 7 months ago