Ron Siegel

9.3

Great vintage for this wine with a killer nose showing red & black fruits, plum, earth, spices & violets — 4 days ago

Ed Tostanoski

9.1

Initially nice with red fruits, opening up with more forest floor after about 15 mins. 30 mins later, the heat of the vintage comes out. So, really enjoyable, but only for a pretty narrow window of time. — 2 months ago

Robert Stackowiak

8.9

An average Merlot from the region. Leather and cherry. Not complex but fine with Italian food. May 2024. — 9 months ago

James Burge

9.5

2018. horse ploughed. mid elevation. astounding acidity for the depth . fat skin with perfect tannins - not harsh or rushed. latest possible harvest within range. as with all cuvee, 4 steps of sorting — 12 days ago

Richard Portes

9.0

17. Slightly disappointing. M finish. — 2 months ago

Ivor

8.9

Solid rully, full on fresh yellow fruits, some lactic notes, hay, and a small mineral hint in the finish. Bought locally last week at the cave in buxy and drinking one now in the heat waved Drome. — 7 months ago

romo

9.1

BtG w Mary’s roasted chicken. — a month ago

Sarah O'Kelley

9.0

Very rich, decadent! Baked apple, puff pastry, mineral but not as much acid as I expected. Still a Xmas treat w oyster stew! — 2 months ago

Byron Hewett

9.2

Nice minerality with firm tannins. — 6 months ago

Baku Nagai

9.7

Fief Boire. — 2 years ago