Initially nice with red fruits, opening up with more forest floor after about 15 mins. 30 mins later, the heat of the vintage comes out. So, really enjoyable, but only for a pretty narrow window of time. — 3 months ago
An average Merlot from the region. Leather and cherry. Not complex but fine with Italian food. May 2024. — 9 months ago
Adriana ayub y ximena — 5 days ago
Nice minerality with firm tannins. — 6 months ago
Fief Boire. — 2 years ago
2018. horse ploughed. mid elevation. astounding acidity for the depth . fat skin with perfect tannins - not harsh or rushed. latest possible harvest within range. as with all cuvee, 4 steps of sorting — a month ago
17. Slightly disappointing. M finish. — 3 months ago
Solid rully, full on fresh yellow fruits, some lactic notes, hay, and a small mineral hint in the finish. Bought locally last week at the cave in buxy and drinking one now in the heat waved Drome. — 7 months ago
Ron Siegel
Great vintage for this wine with a killer nose showing red & black fruits, plum, earth, spices & violets — 23 days ago