Domaine Du Paradis

Château Paradis Casseuil

Red Bordeaux Blend 2019

The house red for our first dinner in Bordeaux 🍷
Fruit forward with a bigger body and some good but not overpowering tannins. Perfect with our shared beef carpaccio and steak 🇫🇷❤️
Lesson learned: just get a bottle 🤭
— 4 months ago

ESF and Laura liked this

Château Le Paradis

Le Grande Terre 2023

Aix Provence rose: syrah, Grenache and interestingly Cabernet Sauvignon. Deep pink color. 12.5 abv, great quaff for first day of summer! Strawberry jam, rose petals in nose — 6 months ago

Barbara RaphaelJerry Raphael
with Barbara and Jerry
Matt and Jerry liked this
Jerry Raphael

Jerry Raphael

Very nice, a lot of fruit notes and so great on a hot day

Les Cailloux du Paradis (Claude Courtois)

Racines Vin de pays du Loir-et-Cher Red Blend

Pretty pretty pretty good. Umami on the nose. Raisins. — 10 months ago

Les Grangeons de l'Albarine

Altesse en "Paradis" Roussette du Bugey White Blend

fun alpine sipper—not super integrated but lots of very crunchy, earthy stuff. razor sharp acidity, lemon pith, and some more decadent hazelnut flavors swirling around in there. a little too steep on the price for me ($45) but still very lovely on a hot saturday evening. — 4 months ago

Austin and Andrew liked this

Alfred Gratien

Cuvée Paradis Brut Champagne Blend 2015

Creamy mixture of honey, nuts, apricots and subtle hints of white fruits. Powerful and well balanced, with substantial notes from oak. — 7 months ago

Les Cailloux du Paradis (Claude Courtois)

L'Icaunais Gascon Red Blend

Another hit from Etienne Courtois. Can’t miss — 9 months ago

Les Vignes de Paradis

Quintessence Chasselas 2019

Drinkable, interesting, just enough depth sure. — 2 years ago

Peter Michael Winery

Au Paradis Oakville Cabernet Sauvignon 2013

Popped and poured; enjoyed over the course of two days. Best on Day 2. The 2013 “Au Paradis” pours a deep ruby with an opaque core; medium+ viscosity with significant staining of the tears and some signs of light sediment. On the nose, developing the wine is developing with notes of brambles, plums, tobacco, some leather and woody notes, vanilla and baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and the texture is pretty plush. To my palate, pretty much a fastball right down the middle of the plate and not quite as intriguing as the “Les Pavots” from the same vintage. Drink now with some patience and through 2038. — 5 months ago

Andrew, Peter and 10 others liked this

Château Paradis

Essenciel Coteaux d'Aix-en-Provence Grenache Syrah Rosé 2023

Update with 2023 vintage. Excellent Provence rose. — 7 months ago