Wulf Losee

9.5

Whoa! This is great! And it’s quite a value, too! This is better than some Bordeauxs that cost ten times what this costs. I don’t know how well it will hold up in 10 to 20 more years, but it’s very drinkable now.

Wet, cobblestones and wet leather on the nose. A hint of cassis on the front of the tongue. Medium tannic structure. Flinty high notes on the mid palate and on the finish. No low notes to balance out the high, but otherwise I’m happy with this wine. I’m giving it a 9.5 because it’s my ideal of what a Bordeaux should be. — a month ago

Conrad Green

9.3

Gnarly dark fruit with dried herb undertow, leather, black pepper, a bit of tar and savory fruit. Old school. Drinking well — 5 months ago

with Paul and Ara

Andrew McIntyre

9.3

Great second wine here. Yes probably too young but with 2 hours in the decanter this was singing. In another couple of years 94. Super wine — 5 months ago

Somm David T

Independent Sommelier/Wine Educator

9.5

This is the best red so far. Imagine perfectly ripe berries mixed with most amazing red floral bouquet, round, perfectly ripe berries acidity, elegance, balance, length and lands on gentle, moist herbs & a touch of tree sap. — 3 months ago

Lorenzo Marzilli

9.3

White Rhone. Nose: pear, lemon. Taste: lemon, honey. Very interesting white and I wasn’t aware there were white chateauneuf-du-pape. — 4 months ago

Doug Powers

9.5

There is some evident oak up front in this Cuvée Felix, lots of fresh, clean red-fruited Grenache which is less ripe than the 2015 CdP opened with this, some mineral and floral notes as well, very good balancing acidity which keeps the wine youthful (it really seems like a 10-year-old CdP), I’d say it will improve for 5 years and easily last 10 more years, but the long, lively finish means it’s drinking very well tonight!! Purchased at the domaine in early 2007. — 5 months ago

with Jim

David Valenti

9.0

Smokey and fruity. Thick and rich, rather concentrated for a Gamay. — 4 months ago

Alden Ridley

9.3

First white chateauneuf du pape I’ve had and it did not dissapoint. Another great Bar Bucce selection. Strong notes of lemon and pear, finishing taste of honey. Delicious. — 4 months ago

Marta Jackowska

9.6

New Years Eve dinner - which red wine to drink?! 🤔
Finally settled on an old favorite - Paul Jaboulet Hermitage.
Did not disappoint - smooth, concentrated fruits, with a hint of earthy, charcoal, tobacco.
Nice way to end our wine drinking for 2025, here’s to more great wines in 2026! 🥂 — 5 months ago

with Neville

Tom Kobylarz

9.1

Oaky, not seamless and integrated but also not over the top. There is good wine underneath the sheen of oak. If your thing you'll like it... — 6 months ago