Jakub Kalinowski

9.1

A very fine white Burgundy, with nice matchstick reduction on opening, unfurling white & yellow fruit with time, with nice hazelnutty barrel accents.
Balanced, elegant, layered, with good depth and tension.
Bottle disappears in no time. — 17 hours ago

Fabio Franchella

9.3

Grosses kino. Mitbringsel vom Jonas für männerabend von anfang Mai 26 mit Oli. Aprikosen, leicht ananas, viel frische, ausgewogener körper, langer abgang. — 4 months ago

Bijan Shahvali

9.0

Thought it paired really nicely with lamb dish I ordered and Zoe’s peppercorn duck dish — 8 months ago

Michael Walker

10

Stellar, up there with the Testarossa — 9 months ago

Neil Valenzuela

9.1

Medium straw color. Aromas of Asian pear and orange blossoms. Crisp, dry with flavors of pear, apple and flint finish.

🥇 91 Points - James Suckling — 4 years ago

Rashed Chowdhury

9.0

Very good everyday sparkling wine! — 5 years ago

Tara Meehan

9.0

Easy drinking, well balanced, hardly any tannins — 6 years ago

Brad Jensen

9.1

Dry, slightly acidic and sharp. Perfect for mimosa and a great brunch wine. — 2 days ago

Taavi Davies

9.3

Superb. Fresh and approachable, plenty of acid. Then the vanilla and orange flower is replaced by candied lemon peel and mango for a long finish — 3 months ago

Jay Kline

9.3

From a 1ha parcel of vines nearing 100 years old. If memory serves me correctly, Catherine and Pierre had introduced biodynamic practices the previous year (1994).

Popped and poured; enjoyed over the course of an hour. The 1995 Les Perrières pours a deep garnet with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is vinous with notes of brambles, Poblano pepper, purple flowers, graphite, leather, a touch of horse blanket, some fine warm spices and gravelly minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long, grippy and mineral laden. Delicious. I love where this wine is at today. Drink now but well stored examples will likely live well past 2035. — 5 months ago

Sonia Ross

9.5

May 2024 bubbles, not a happy day (Lee’s celebration of life). — 2 years ago

Thomas Barnes

9.5

Beautiful and light and tasty — 5 years ago

Bob McDonald

9.6

Similar notes to 65 weeks ago when I had the last one. A colour of pale to mid Gold. Delicate white florals initially with a touch of petro-chemical. Aromas of sweet pea (flower) and orange peel - citrus in general. As the wine developed, aromas of honeysuckle. On the palate notes of Quince with a sweetish honeyed end. One of the 1001 Wines from one of the world’s great Riesling vineyards which was originally planted and tended by monks in the 1500s. — 5 years ago

Matthew Cohen

9.8

A purity.

Pristine.

Spice.

The most elegant nose.

Almost a haiku of a wine.

Needs an hour. Or a century. I don’t know.

Immortal.

Audrey Hepburn. The Mona Lisa. The Goldberg Variations. Pieta.

Fass selections.

— 2 months ago

Austin Hohnke

9.2

Honeyed with silky feathers of stone fruit. Not at all heavy or cloying. Went great with La Tur cheese and yuzu marmalade. — 4 months ago

Charlie C

8.9

Dark black fruit, spices and herbs. Nice with red sauce. — 7 months ago

Mike Matsumoto

9.0

ワイン見聞録福袋にあったロワールのロゼ。カベルネフランで2022年もの。当初調べた時は参考価格4700円とみたが、3700円らしい。
真夏のヒートショックを免れてイチゴ系のニュアンスが可愛らしいワイン。
＃ワイン — 9 months ago

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Felicia Woytak/ Grandes Dames. WIW. My 3rd, group 2nd — 4 years ago

Ariana Mygatt

10

Had at faden, wow my new fave. — 5 years ago

Stephen Dodson

9.0

Another golden oldie — 5 years ago