Ray Vanderhoff

9.4

So interesting. Always a 100% Pinot Noir blend from three different reserve vintages (one at least ten years old). Bright golden color. Distinct umami aromas along with hints of green apples, white flowers and red berry fruit. Flavors of red cherries and strawberries, soy sauce, apricot and mushrooms. Beautiful note of mineral tension on the long, persistent and lingering finish. Fine stream of tiny bubbles and a creamy mousse. Outstanding freshness, complexity and length. Bright and clean acidity. Quite intense yet very delicate at the same time. Simply fantastic and totally unique. Beautiful basket-style packaging. Thanks for bringing this special New Year’s Eve bottle, Kase! — 7 days ago

Jeremy Shanker

Sommelier at RN74

9.2

Fire as always — 13 days ago

Lee Pitofsky

9.3

Tip top cheese wine! — a month ago

Julia

9.0

Champagne. Alltid gött. Peace — 2 months ago

Doug Powers

9.5

Cork broke in half (actually 6-7 pieces), initially some “old cork” flavors show through, yet after 5 minutes in the glass those dissipate and we’re left with a lovely aged Raveneau with mature fruit, some lemon and mineral notes as well, very nice complexity and length, I’ve always been very lucky aging my Raveneau, this is clearly a success (shaky cork notwithstanding)! — 21 days ago

with Jim

Alan Weinberg

9.4

Creamy thick lemon fruit with good acidity. — a month ago

Masako Harada

9.6

ミルキーな最高の美味しさ — a month ago

Ron Siegel

9.3

This Meursault producer always hits the spot! Consistent with my prior notes — 25 days ago

Pinotman /// Andreas

9.4

14.5%. 🍎 apples, ripe, a big wine. Really well done yet over the top for me. Apple pie. A fantastic wine for asian food! I had a hard time with this one! On one side I was smitten and on the other side I was wondering what could this wine be with this quality grape material picked earlier and therefore less alcohol and more elegance? — a month ago

Jeroen Koenen

9.2

Music ‘n Magnum tasting.
🎶AC/DC - For those about to rock (we salute you) — a month ago