continuing in the vein of unusual Italian wines, we thoroughly enjoyed this 10 yr old Teroldego from Tuscany of all places: pouring a deep rich ruby, partially opaque with copious quantities of red fruit on the nose, some dark berried fruit as well, licorice, dirt & soil, peppery goodness some dried herbs and so on. complex and engaging, med bodied on palate, more fruit & spice, fleshy mild tannins and smooth finish - other than color, not showing its age. — 10 months ago
Leather, dirt, rocks, ripe plums. — 4 years ago
One of the most memorable wines ever. First thing I noticed was the color, very pale garnet. Spice and wet dirt on the nose, very little fruit. The palate was amazing: rusted iron and sandalwood. Each sip was more and more compelling. A wine that you want to drink slowly and to savor. Only 1 bottle, unfortunately. — 5 years ago
Lovely cab blend with fruit forward approach. Improved with 3 hours of air. Not as rich as my favorite cabs but went well with filet. — 7 months ago
Visited their tasting room in Texas last August and enjoyed their wines. Signed up for their wine club. First shipment wasn’t as impressive as what we had at the tasting room. Second shipment arrived and trying this wine and this is nice. Interesting blend: Tempranillo, Merlot, Carignan, Petit Verdot & Cabernet Sauvignon. — 4 years ago
1989 vintage. From a 375ml. Opened not decanted. Great top shoulder fill. Used a Durand. Pristine cork. Throwing slightly less sed than anticipated. Dusty and earthy nose. Tasted 30 minutes and 1 hour after opening. Light-medium body throughout. Front palate a bit thin and watery but back end had some gamey/meaty notes intertwined with dirt clods. Despite the descriptors, maintained elegance for the duration. Seems to be holding the line here for a spell in the 375ml format. 10.17.25. — 5 months ago
Xmas Eve by the fire pit!!! — 2 years ago

Juicy with hints of dried cherries, drinkable 👍🏼 — 5 years ago
Edward Nelson
Sunday night random. Why not. Had some venison meatballs and a salad with it. Good stuff. Potent, but had no idea it was 16%. — 2 months ago