De Catawiki a 92 euros — a month ago
gold tone - ripe apricot — 5 months ago
32 anni. Ancora buonissimo benché abbia passato il suonpicvo — 11 days ago
As always, this wine over-acheives and blows away other red Burgundy from more celebrated appellations. Med ruby. Pronounced, perfumed nose of red berries and cherries turning tertiary. Spice, leather, and sandalwood. The palate is medium bodied, tannins are mildly medium structured. The flavor intensity is perfect, med+ like Burgundy should be with a long, haunting finish. — 2 months ago
Incredible wine. Initially there was a lot of minerality and wet stone, and it was a smooth wine with silk tannins and tight fruit but as it decanted, it began to open. Fruit began to come to life and the tannins became present and the minerality took a back seat. This in all stages had a long finish. Would be fascinating to try the 2020 of this and more so the 2022 but regardless this wine was quality and will definitely try again — a month ago
Yummy and chewy. This wine is very bright and approachable. Cherry, blueberry, cranberry, violets, and vanilla lead to a soft, Jolly Rancher finish with shy tannins. This is a real treat today, especially after drinking my sister's Tableau.
Listening to Foo Fighters. — 5 months ago

Scott@Mister A’s-San Diego
1989 vintage. Last tasted 3 years ago (9.6). Nice fill. Durand used to open. Cork 95% saturated with extensive bottle rim cleaning involved before pouring. Not decanted. Tight, minty nose throughout along with a decided, lingering zinc note under the tongue at the finish line. Tasted 2 hours after opening. Power but without delineation. Just a consistent, forgettable push. Nothing wrong with the wine...it just needed more air/time and a decant but it wasn't my call. Feel like the zinc flavor would have dissipated/blown off with more time. Good but more memorable for what it wasn't vs what it was. Pity and an entire wasting of what could have been. 11.21.25. — 11 days ago