My last bottle of the 2020, one of the riper versions I’ve had of this consistently excellent cuvée. Such deeply ripe gooseberry fruit that it crosses over into tropical. But there’s loads of freshness in the form of limestoney mineral scents. Ripe and deep on entry, but then the sneaky acids and the minerality clamps down, making the finish mouthwatering. Terrific accompaniment to our simple broiled haddock weeknight dinner. — 4 months ago
Excellent! It took very little time to breathe which was unexpected for a 2011. We will be buying more of this if we can find it. — 2 years ago
With oysters and bay bugs. Super drop. Balance between fruit, ‘ acidity and oak — 7 years ago
This wine delivered.
This was strangely excellent with lime marinaded fluke crudo. Like wow pairing. — a month ago
Generous and rounded with youthful fruit, minerally but no oxidative development — 2 months ago
Clear, medium ruby to garnet in color; on the nose, it's clean with pronounced intensity primary and secondary aromas of black cherries, cassis, and graphite; on the palate, it's dry with high acidity, high tannins, medium alcohol, medium body, and intense primary and secondary flavors of blackberries, black cardamom, and wet gravel with a medium finish. This wine is simple, but balanced. Overall, I rate this wine as good. — 4 months ago
De Catawiki a 92 euros — 8 months ago
So so tight. Started to show its potential only after lots of time in the decanter. The glass is rattling—so much energy. Incredibly powerful but somehow light on its feet. A great wine in need of cellar time — 7 years ago
1986 vintage, 40 year old wine on our 40th Anniversary — a month ago

32 anni. Ancora buonissimo benché abbia passato il suonpicvo — 7 months ago
2017 Full bodied and a smooth after taste. — 5 years ago
Conrad Green

A touch dusty on the nose with gnarly dark fruit and some spices and wood notes. Soft on the palate and fully resolved. Pretty and lightly inky — a month ago