Crémant De Loire

De Chanceny

Brut Crémant de Loire

Solid buy for under $20 at Whole Foods. Buy again — 17 days ago

Domaine La Grange Tiphaine

Rosa, Rosé, Rosam 2017

Don’t judge a book - this is a deceptively forward, rich, and concentrated little Loire sparkler. Pretty glowing magenta. Aromas of wild strawberries, black cherry, and forest growth with playful off-dry fruity creamy flavors - cranberry, blood orange, and watermelon. For the holidays. — 13 days ago

Sharon, Stuart and 20 others liked this

Nana Vins et Cie

Chapelle Patapon Pineau d’Aunis 2011

The bottle that got me into so called “natural wines”. Fresh and lively fruit and acidity, but enough structure to really pair with a wide range of dishes.

2011 was the last vintage grown by the late producer and where his wife and family had to take over the winemaking after his tragic passing.

Happy to share it with the person that introduced me to this wine 6yrs ago.
— 17 days ago

Amr, Jason and 4 others liked this

Domaine Delaille

Cheverny Sauvignon Blanc Blend

Always a consistent wine from Lorie! Rated previously! This bottle lends more towards a New Zealand box!! Delicious! — 5 days ago

Kirk, P and 9 others liked this

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@Dawn E. Dawn sounds great, good pic Cheers 🍷
Sharon B

Sharon B

Cozy setting

Domaine de Nerleux

Folie des Loups Crémant de Loire Cabernet Franc Rosé

Amazing for a cremant. Strawberries, honey and yogurt with fine bubbles. Maybe a floral musk. — 24 days ago

Prince Alexandre

Brut Crémant de Loire Rosé

Really great dry Crémant De Loire. Bright with a distant hint of red ripe strawberries. Refreshing and delicious. — a month ago

Mike and Amr liked this

Olga Raffault

Les Picasses Chinon Cabernet Franc 2009

Welcome back old friend. Brick hue & translucent edge, deep black fruits & burnished leather nose, lovely medium bodied cassis blackberry body. Having drank many of these releases young, the bass and deeper notes are starting to ring. Dressner import. Yum, big time. No, I didn’t drink this at temple, but Delectable stopped feeding my proper location — 10 days ago

Owen Mazon
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Peter, Erik and 1 other liked this

Domaine Huet

Le Haut-Lieu Moelleux Vouvray Chenin Blanc 1959

Is it possible to drink a cloud? A perfumed nose of honey and hints of caramel that never overpower but instead tickles your nasal passage . You feel it enter you mouth but instead of exploding it just expands and covers your tastebuds with incredible freshness that defies its age. Honey, apricot , salt and that chenin wax appear in a flotilla of flavors . — 2 days ago

Daniel, E and 34 others liked this
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Clos du Tue-Boeuf

Le Buisson Pouilleux Touraine Sauvignon Blanc 2014

Jaune soutenu
Nez poire pêche et anis légèrement musqué
Bouche dense fraîche pleine et ultra massive avec une finale avec des notes d argile blanche et de craie et très beaux amers
Superbe et singulier
— 12 days ago

Serge, Riddley and 1 other liked this

Domaine de la Poultiere

Pinon Brut Vouvray

Probably my favorite cremant de Loire - rich, cheesy, all I want in sparkling chenin! It was a great aperitif on thanksgiving 2018. — 2 months ago

Daniel P., Ira and 3 others liked this