Tobin Spratte

9.0

Not as rich as the Hermitage, but still very good. Floral aromas, orchard fruit, minerals. Nice weight and finish. — 6 days ago

Sipping Fine Wine

9.3

Blend of 55% Cabernet Sauvignon, 24% Merlot, 10% Cabernet Franc, 9% Syrah and 2% Petit Verdot, deep Ruby color with aromas of red and black fruits with tobacco and spice. On the palate flavors of black cherry and blackberry with smoky tobacco, black pepper and herb notes. Medium+ finish, fine tannins, ending
Fruit, spice and spice. — 3 months ago

Gladys Xiques

9.1

Exquisite. Richness and complexity mixing with this incredible seafood dishes. — 5 months ago

Stefan Dolhain

9.4

2016 vintage. 55% Cabernet Sauvignon and 45% Merlot. Like many wines from this excellent vintage, starting to close a little bit. Everything is there, but will need a bit of patience to fully shine. — 9 months ago

Bob McDonald

9.5

This wine screams right bank Bordeaux supported by a blend of 55% Merlot, 35% Cabernet Franc and 10% Cabernet Sauvignon. A dark Ruby red in colour this has a lovely perfume with aromas of plum, cigar box, dried bracken and roses, tobacco and spice. Cinnamon and nutmeg from the oak. 70% of the French Oak barrels were new. Medium plus bodied. The tannins are there but lessening in impact. 14.5% ABV. This wine was #2 in the Wine Spectator’s Top 100 of 2013. A near neighbour of the aristocratic Chateau Ausone. — 18 days ago

"Odedi"

9.3

Dark ruby in color with a reddish rim.

Beautiful nose of blackberries, black currants, plums, tobacco, cedar, leather, vanilla, licorice, chocolates, herbs, earth, Mediterranean spices and peppercorn.

Full-bodied and elegant with medium acidity and long legs.

Dry on the palate with black plums, cooked cherries, currants, light cedar, earth, herbs, chocolates, peppercorn, tobacco leaf and black tea.

This Second Growth Margaux is delicious. Nicely balanced and elegant. Fruit forward and complex. Rich, but not extracted.

This 7 year old Cabernet Sauvignon based blend is starting to drink beautifully right now, and will continue to age nicely in the next 10 to 20 years. Would be nice to revisit it in 5 years. Has good potential to become a 94+ point wine.

Good by itself as a sipping wine or with food. Loved the complexity on the nose.

A blend of 55% Cabernet Sauvignon, 40% Merlot and 5% Petit Verdot.

14.5% alcohol by volume.

93 points.

$110. — 7 months ago

Kenneth

9.2

Deep ruby, 14.5% , bold, strong tannic, intense structure, black fruit, , not jammy, oak, tobacco, leather, vanilla, long finish, very good wine, bought $55 — a year ago

Sipping Fine Wine

9.4

From makers of Sassicaia, Deep Ruby color with aromas of fresh red & black fruits and earthy floral notes, 55% Cab Sauv, 27% Merlot & 18% Cab Franc. On the palate flavors of cherry, plum & blackberry with floral, licorice, cacao and earthy notes, well integrated. Fine tannins, a wine with a solid structure, elegant and smooth, long finish, great mouth feel ending with fruit and oak. Will age well over next 5+ years. Nice! — 2 months ago

Scott Soren

9.8

Big bouquet on the nose. Luscious mouth feel enveloping all the senses.dark cherry with a hint of molasses. The wine lingered on the throat for 45 seconds. Absolute over performer.  — 5 months ago

"Odedi"

9.4

#AgedWineTuesday

Dark ruby in color with a wide reddish/ brick rim.

Beautiful nose of black currants, black plums, cooked cherries, cedar, licorice, light toast, Mediterranean spices, wet leaves, chocolates, tobacco leaf, earth, herbs and forest floor.

Medium plus in body with medium acidity.

Dry on the palate with black plums, cooked cherries, blueberries, light cedar, earth, herbs, chocolates, black pepper, light vegetables, black tea and pencil lead.

Long finish with fine grained tannins and tangy cherries.

This 21 year old Cabernet Sauvignon based blend from Saint Estephe is drinking beautifully now.

Still showing enough fruits with lots of chocolate and earth notes. Elegant and rich. Subdued, but interesting.

What are great surprise. I did not think this would drink so nicely at this point.

Good right out of the bottle, and better after 20 minutes of airtime, when tannins show up.

Showing good structure and balance. Complex on the palate and the nose.

Good by itself as a sipping wine, and paired very nicely with French cheeses.

A blend of 55% Cabernet Sauvignon, 40% Merlot with 5% Cabernet Franc and Petit Verdot.

13% alcohol by volume.

94 points.

$50. — 6 months ago