Conrad Green

9.5

Gorgeous nose. So complex and lush but a strong undercurrent of dried herb, bloodiness, tang, dark fruit. Soulful and savory. Fascinating and long. Great — 15 days ago

Matt Waring

8.9

Really nice Crozes with those pepper and bacon notes you expect but plush black fruit forward too. Quite tight — I got the real experience at 2.5 hours open. — 12 days ago

Alvaro Bustillos

9.5

Gpo 2 aguas Cuu con ludo — a month ago

leon egozi

9.6

NY wine spectator event — a month ago

Mark Rosse

9.3

After the debacle of the 07 this offering was brilliantly executed. — 6 days ago

Doug Powers

9.4

Earthy, a little gamey, smoky, animal/bacon fat, fruit is not quite as youthful as an identical bottle from a friend’s cellar tried last month, long, lingering finish, outstanding Hermitage, should continue to develop for another 5+ years!! — a month ago

with Jim

Raun Kupiec

9.1

Exceptional, the lightest hint of Syrah smoke, but a lot fruit forward blackberry and herbal bell pepper hints, loads of acidity, integrated tannins. — a month ago

with Barbara

Bob McDonald

9.6

Celebrating my Birthday last night with Roast Lamb. This was a deep crimson in colour - very dark for its age. Aromatics of blackberry, plum, mulberry and mocha. The palate is very Penfolds - black fruits, mocha and chocolate. Opulence and concentration are the key words. Never ponderous or over bearing. Palate staining intensity yet medium to full bodied weight. Great palate length and persistence finishing with supple seamless tannins. At least another 20 years in the drinking window - Penfolds say through to 2055!! Overall - one of the world’s great red wines in a superb vintage. — 3 days ago

John Hagood

9.0

Probably from last Chambers sampler. 11/8/25 Cold Night. Very dark pour, potent scent out of bottle. Black fruits on nose. Moderate tannins. Solid sediments on second day. — 13 days ago

J. B. Rainsberger

9.2

Fruity without being sweet. Elevated without being too much. — a month ago

with Sarah