E. Guigal

Hermitage Syrah

9.219 ratings
9.17 pro ratings
Hermitage, Northern Rhône, Rhône, France
Syrah
Lamb
Top Notes For
Nick Davis

Flawed, sadly.

Flawed, sadly.

Mar 3rd, 2015
Andres Montoya

1983 Nose: Broth, beef jerky and hung game, corroded iron pipe. Mouth: Bone marrow, dried flower and more iron notes appear.
Beautiful acidity keep this wine as fresh. I like this a lot.

1983 Nose: Broth, beef jerky and hung game, corroded iron pipe. Mouth: Bone marrow, dried flower and more iron notes appear.
Beautiful acidity keep this wine as fresh. I like this a lot.

Feb 23rd, 2015
Beau Carufel

Winemaker/Owner Random Wine Company

7.3

Too bretty for me. It weighed down what could have been a cool wine.

Too bretty for me. It weighed down what could have been a cool wine.

Mar 2nd, 2014
Brian Grech

A gentle friend, with tannins and primary fruit scrubbed down. Acid and tertiary flavors remain. Very little iron. At Village Pub with DT

A gentle friend, with tannins and primary fruit scrubbed down. Acid and tertiary flavors remain. Very little iron. At Village Pub with DT

Mar 9th, 2020
Esther Garcia

Garnet. Blueberries,plums, spices. Full-bodied, fine tannins, long finish.

Garnet. Blueberries,plums, spices. Full-bodied, fine tannins, long finish.

Sep 2nd, 2018
Leif Sundström

Importer/Sales Michael Skurnik Wines & Terry Theise Selections

This bottle was tired. Gabe had his eye on it! @grclary

This bottle was tired. Gabe had his eye on it! @grclary

Oct 28th, 2014
Grenfel Calheiros

With a kobe steak. Very alive and beautiful tart, dark fruit. Very nice surprise. I guess that is how even Guigal would make wines in the good old days?

With a kobe steak. Very alive and beautiful tart, dark fruit. Very nice surprise. I guess that is how even Guigal would make wines in the good old days?

Feb 28th, 2016
Doctor No

An awesome find, at about the price it was first offered at (!). Meat, dried roses, white pepper, notes of briar and damp earth with dark fruit peeking out from long slumber and a long, bright finish. A lucky bottle.

An awesome find, at about the price it was first offered at (!). Meat, dried roses, white pepper, notes of briar and damp earth with dark fruit peeking out from long slumber and a long, bright finish. A lucky bottle.

Jun 24th, 2015
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

Guigal.

Guigal.

Nov 28th, 2012
Michael Aslanides

Flawed

Mar 18th, 2014