Kamall

9.1

2-3 hours to open up. Quality. — 3 days ago

Damian Walch

9.0

Nose is heavy tobacco with some leather. Very dry. Gina said rawhide leather. Licorice finish. Dirty, funky and earthy…good! Lots of charcter. — a month ago

Marcel Van Duinen

9.0

Dubbele magnum, mooie helder, licht rood/oranje. Prettige geur, maar dun van smaak, veel zuren en weinig beleving in de afdronk. — 2 months ago

Michael

9.0

This smells exactly like the guava hard candies they give at Tasty Hand Pulled Noodles. — 4 days ago

Diane M. Napolitano

9.7

From Vanderbilt Ave. Wine Merchants. Lemons, vanilla, cake, dandelions, 🤤 — a month ago

Chirag

9.9

Let’s do it — a month ago

Frank Artale

9.2

Mid weight. Orange peel red cherry mushroom coffee earth medium garnet color balanced acid and alcohol. Complex and easy at the same time. — 2 months ago

Peter Sultan

9.3

No notes. Tasted more like Pinot blind. So so earthy and old soul. — a month ago

Scott@Mister A’s-San Diego

9.6

2016 vintage. Last tasted 2.10.23 (9.6). Tasted after being open for 10 hours. Good god...Medium body and concentration into the next life. Under the rocks and stones...5.3.24. — a month ago

Jeremiah Diaz

9.3

Pale garnet in color; cherries, strawberries, and dried leaves on the nose; high acidity; medium minus tannins; tastes like pomegranates, dried flowers, and crushed gravel with a long finish. Nellie doesn't Iike it, but really like this wine. It reminds me of Pinot Noir. Light fruity and earthy. — 2 months ago

with Nellie