Doug Powers

9.3

Lovely bottle sweetness, dark fruits, leather, some currants, the Cabernet dominates right now over the Syrah, lovely depth and complexity, long, lingering finish, excellent older southern French blend!! — 13 hours ago

with Jim

Austin Hohnke

8.9

Needs air. Better at 60° than 50. Bitter Aperol quality. Viscous. Orange blossom, guava, kiwi, apricot, and gravel. Alcohol stands out a bit. Likely just needs more time. — a month ago

Irina Georgieva

9.3

One of the best roses I have drank. Clear and elegant taste. Long fruity aftertaste. — 2 months ago

Raun Kupiec

9.1

Delicious. Loads of dark fruit, black plum, black cherry, cassis, etc. plus some spice plus some earthy olive notes. And great structure with a long finish. — 21 days ago

Raun Kupiec

8.9

Crisp, tart, minerality, very nice. — 9 days ago

with Barbara

Stuart Pollack

9.6

Beautiful Rosé with lovely notes of vanilla and strawberry. My favorite Rosé. — 2 months ago

Anthony Wiggins

10

Polo Bar 12/21 — 3 months ago

Chris Buggy

9.1

Can count on this every year. Strawberry, herbs, nice medium acid on the finish. Even the people that don’t like rosé enjoyed this one. — 8 days ago

Jeremiah Diaz

9.4

Deep purple in color; black cherries, blackberries, and wood smoke on the nose; medium plus acidity; high tannins; tastes like black plums, blueberries, wet slate, and a hint of black pepper with a really long finish. — 13 days ago

Jay Kline

9.2

From magnum. Popped and poured; enjoyed over the course of dinner. Due to the setting, no formal notes. That being said, I am pleased to share is that the 2014 is at a lovely, early stage in its evolution. Developing still; dark and complex with good structure. This was a killer pairing with a variety of fare including smoked duck. Drink now through 2034 easy. — 2 months ago