Mary H

9.0

Chocolatey, meaty, soft tannins. The pizza of wines - nothing bad about that. — 21 days ago

JKT

8.9

With 10+ years the acidic bite seemed to have lessened but still show some complexity still. Good pairing with the red. — a month ago

John Willison

9.0

Clean, crisp, alpine, a bit of menthol. — 2 months ago

Joe L.

9.0

For the value reminds me I need to drink more cabs from Chile. This was delicious — 3 months ago

Jeremiah Diaz

9.2

Medium ruby in color; blackberries, plums, and graphite on the nose; high acidity; high tannins; tastes like cherries, dried figs, and wet slate with a long finish. Nellie, Lizzy, and I like it. — a month ago

with Nellie

Michael Amoruso

8.9

Top value. Black dried plums. Grippy tannins. Good acid. Tar. Get more!! — 2 months ago

Jocelyn Wilson

9.1

Fruity without being sweet — 3 months ago

Stefan Dolhain

8.9

1997(!) vintage. What a nice surprise. Still very much alive, a most pleasurable light Chilean Cabernet Sauvignon. I would have never expected the entry level of Los Vascos to age this well. Abv. 12,5%. — a month ago

Nagib Nasr

9.2

Little old but still have a lot of character. Enjoyed it. — a month ago

Aloke Mukherjee

9.1

Xmas 2024. Friends@ home — 2 months ago