Fabio Franchella

9.4

Erschti tag - erscte wiih

Elena deguschtiert:“ I würd so gern i dem wii bade…oder gar versinke.“
I agree: eifach outstanding und en sxhöne iischtieg in eusi ferie richtig Slovenie! — 6 days ago

with Elena

Doug Powers

9.0

Decidedly cool climate Italian Pinot Grigio, nicely lean, great acidity, but some fatness shows up in the Finish (as Pinot Grigio/Pinot Gris is wont to do), medium-long finish, very fine!! — a month ago

with Monique and Jim

Seiichi Kurumizawa

9.0

central
北イタリアワイン
アロマ — 5 months ago

Seth Masterson

9.1

This is everything that makes a good-great Alto Adige Pinot Bianco/ Weissburgunder. — 11 days ago

Jeroen Koenen

9.3

One bottle oxidised.
Second one on par. Yellow fruit (peach, apple, melon), soft spices, round and lush mouthfeel, soft acidity. Lovely. — 2 months ago

Carter White

9.0

Honeyed character, i thought it was older. — 3 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Meh bit better. Lacking structure. Still tastes great. — 6 months ago

Mary H

8.9

Beautiful aromas but sadly they faded quite quickly after opening. — 17 days ago

Gladys Xiques

9.2

Bright and crisp. Mineral and paired with salad and pasta. — 24 days ago

Seth Masterson

9.1

I'm a sucker for this bouquet-riffic Alto Aduge wine with tons of mineral content. I could drink it every day.
Note to self: Buy More!

Enoteca — 2 months ago