Ming L

9.3

I’m surprised by how well this 2020 bottling showed.

Captivating aromas of sour cherry, plum, cedar, dried herbs and mushroom, and a touch of tobacco. The palate is quite concentrated and powerful yet composed and elegant. Fresh acidity and firm yet fine grained tannins. Should age beautifully. — 3 days ago

Joe Fischer

9.2

Ruby with Black Cherry and Black Currant aromas. Tannins are just right with a long finish. Smooth with stewed fruits. — 19 days ago

Inseon Hwang

9.0

Solid Bru. Cedar, leather and tobacco. — 14 days ago

Shuhui Ng

9.0

Dark fruits, tobacco, clay leather. Decanted for 2 hours… well integrated tannins, medium acidity — a month ago

Scott@Mister A’s-San Diego

9.0

2021 vintage. Medium body. Nice but a tad pricey for what's being delivered currently. 7.22.26. — 2 months ago

Louis Martin

9.3

Had it at the Vegas Carbone restaurant, paired perfect with the Veal Parmigiana dish, bringing the red sauce to life. — 2 months ago

Heather Rostker

9.2

Fascinating to have a wine older than me. Smell was raisins - reminded me of amarone — 3 months ago

with Emmett and Brian

Ray Vanderhoff

9.4

Medium ruby color with a slight orange rim. Aromas of red fruit, leather, forest floor, orange zest and smokey oak. Flavors of red and black cherries and plums, tobacco, porcini mushrooms, black licorice, black olives and earthy spices. Long and expressive finish. Bold acidity and chewy tannins. Full bodied and incredibly well balanced. So complex and concentrated. Thanks to Petey and Kase for this Welcome to Cape May 2026 Vacation wine! — 11 days ago

Sagee Aran

9.3

Pours a medium, slightly faded garnet rim, opening with an intense and highly expressive nose showing advanced tertiary evolution. On the palate, it exhibits a firm, full-bodied structure driven by ripe, integrated tannins and a distinctly mature, savory depth. The texture remains smooth, carrying through to a finish with harmonious spices—a fully evolved bottle to be consumed in the very near future. — a month ago

Lynn Graham

9.4

Special evening with friends. Well balanced smooth finish — a month ago

Rick Phillips

9.5

Drink quickly to blackberry & plums. Dark cherry/tobacco fine cigar. Doesn’t hang around long though, so enjoy the moment! — 2 months ago

with Letha

Scott@Mister A’s-San Diego

9.1

2020 vintage. Medium body. Nice, introductory Brunello (and priced as such) showing well currently. 7.8.26. — 2 months ago

Ron Siegel

9.3

This was big, full bodied that needed several hours of air showing red cherry, plum, licorice, spice, leather & tobacco notes — 3 months ago

Anne Holmes

9.3

Birthday Dinner — 3 months ago

with Thomas

Robert Swart

8.9

Traditional Sangiovese from a warm vintage — ripe but structured. Sour cherry, dried herbs, leather, balsamic, fine-grained tannin, bright acidity holding it all together. Entering its window now; the fruit has integrated and the tertiary notes are emerging. Built to drink through 2030+ but already showing well. — a month ago

J Ferrugia

9.3

Strong floral & spice on the nose when first opened. After 20 minutes decanted, delicate layers of cherry & blueberry fruit on the palate with light spice… and a very nice long finish. Soft tannins are pronounced.
This wine has not peaked. I will try it again in a couple of years. But it is delightful right now! — 14 days ago

FabianG

9.0

#sparbadstleonhard — 16 days ago

Bruce Leboff

9.3

Gentle and more feminine in style than many old style classic Brunello - drinking really well. Very nice. Long caressing finish. — a month ago

with Michael and David

Brian Sullivan

9.9

2016 vintage, drunk in 2026 — 2 months ago

KA

9.1

Lido Four Seasons Surf Side — 3 months ago