Brioche

Veuve Clicquot Ponsardin

La Grande Dame Brut Champagne Blend 1975

Still bubbly! This 50 year old champagne is amazing! Almond, brioche and citrus finish. — 4 days ago

Tom, Mario and 8 others liked this
Pinotman /// Andreas

Pinotman /// Andreas

Fully agree - but not every one keeps them for that long. I had a 1974 Krug some time back. One of the best wines i ever had. But on the shelf 1400$.
Neil Valenzuela

Neil Valenzuela

@Pinotman /// Andreas - that sounds amazing! This was treat!

Salon

'S' Blanc de Blancs Le Mesnil Brut Chardonnay 1997

Medium lemon colour . Very little perlage . This is quite mature on the nose with some orange rind , touch of honied brioche , dried chanterelles and some oyster shell . Some roasted almond , really quite intense on the palate , high refreshing mineral tinged acidity , orange peel , nutty , slightly honied long and quite electric finish. This holds up pretty well in the glass becoming more chalky and mineral. Drink now and over the next few years, at least on this showing . — 2 months ago

Vino, Ira and 6 others liked this

Veuve Clicquot Ponsardin

Yellow Label Brut Champagne Blend

Pale gold with fine bubbles. Blossom, apple, pear, tangerine, lemon, brioche, and toasted almond. Dry, medium body. Well-balanced acidity with a crisp, medium-plus finish. You can find this stuff almost anywhere these days. But I must say, I still like it.
— 4 months ago

Dom Pérignon

Brut Champagne Blend

Perfection! This 40 year old champagne was sublime! Small delicate bubbles, brioche and citrus notes on the palate. — 4 days ago

Tom, Scott@Mister and 9 others liked this

Billecart-Salmon

Brut Rosé Champagne Chardonnay Blend

Vivid pinkish-salmon hue with a fine stream of bubbles. Notes of strawberry, citrus peel, green apple, and brioche. Crisp acidity, a creamy mousse, and perfectly balanced dosage. Refreshing, elegant, and succulent, with a long, zesty finish. — 4 months ago

jesus liked this

Louis Roederer

Cristal Brut Champagne Chardonnay Pinot Noir Blend 2015

Quite light lemon yellow , very persistent , fine bubbles . Quite taut and strict on the nose , chalk dust , white flowers , honey suckle and elderflower , lemon peel , touch oyster shell and a touch of fresh baked bread . On the palate really good volume and density , lively acidity . Lots of citrus with good mineral , oyster shell notes . Long and mineral , saline, tinged finish , hint of toasty brioche on the end . This is really quite young and shows tighter and more mineral than the first bottle we had . Would leave this a few years and will have a long life , better in 10 -15 years and last well a further 10 or so . Great potential — 4 months ago

Somm, Jan and 12 others liked this

Roederer Estate

L'Ermitage Brut Anderson Valley Chardonnay Pinot Noir 2017

Liquid Gold! A beautiful California sparkler with aromas of brioche, yeast, and pear. Nice body and slight tartness. — 4 months ago

"Odedi", Ira and 3 others liked this

Krug

Brut Champagne Blend 2002

Birthday weekend bubbles! 🥂🍾

With notes of candied pear & orange peel, yellow apple, lemon curd, nectarine, yellow cherries, raspberry coulis, fruitcake, toast, smoke, brioche, pastry, biscuit, dried rose petals, anise, nougat, roasted almond, wet stones.

A creamy mousse and mouthfeel — stunning. 😍
— 4 days ago

Deked1
with Deked1
Deked1, Tom and 17 others liked this
Somm David T

Somm David T Influencer Badge

That a good way to celebrate! Cheers! 🥂
Somm David T

Somm David T Influencer Badge

Oh…happy birthday!🎂 🎉🎈🎊
Vanessa

Vanessa

@Somm David T Thank you very much! ☺️🥂🍾 Cheers!

Henriot

Millésime Brut Champagne Blend 2014

A lovely champagne with sophisticated mature biscuit notes. This is a blend of 50% Chardonnay and 50% Pinot Noir. Although the wine has a brioche bread note the finish is fresh and not overly long.  — 3 months ago

Taittinger

La Francaise Brut Champagne Blend

Truly French tiny bubbles. Celebrating at our Christmas party with friends & colleagues- enjoyed by all. Brioche. — 4 months ago