Meghan C

9.3

Enjoyed at Bourbon Steak Sky Bar at the JW Marriott in Nashville on 10/13/2024. — 2 months ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of an hour. The 2021 Mataro “Napa County” pours a deep ruby/purple with a transparent core; medium viscosity with moderate staining of the tears. On the nose, the wine is youthful showing abundant, gorgeous dark fruits: blackberry and marionberry, purple flowers, cocoa, black pepper, stony minerals and soft baking spices. In the palate, medium+ tannins with medium+ acid. Confirming the notes from the nose and there is a long, spicy finish. FWIW, I typically feel the Sandlands Mataros need a bit of time in the cellar. This version from the Brandlin Vineyard is delicious and already pretty easy to enjoy. Drink now with some patience but this can easily age for 15-20 years. — a year ago

Steven Perlman

9.3

Deep black fruit with a spicy edge. Delicious with my prime bone-in ribeye — 2 years ago

Marc Fagelman

9.3

Wow! Easy drinking. Lush fruit! Packs a punch at 15.7%
#notatypo — 3 months ago

Reggie Sheehan

9.1

Excellent 2018. Bold full body with depth. — 10 months ago

Roberto Carli

9.2

Well balanced and mostly secondary. Black fruit takes a back seat to graphite. Tannins still need time to soften — 2 years ago

Jake Hajer

9.1

Wild and bramble with brisk red fruit. Tasty. — 3 years ago

Ron R

9.2

Classic Mt Veeder small berry signature. — 6 months ago

with Anne-marie

Michael Chelus

8.9

Cherry, raspberry preserves, currant, stewed fruit, blackberry and oak. Full-bodied and moderate tannins. — a year ago

Neil Valenzuela

9.0

Deep ruby color. Aromas of cherry, raspberry, violets and dried herbs. Good dark fruit flavors, herby and tea finish. — 2 years ago