I can't praise Noah enough for the work they do. This is a spectacular Alto Piemonte. Its full of bright fruit acid herbs sweet tobacco menthol. Its everything I want from the north. — 8 months ago
What a great example of the region the way the additions of Croatina and Vespolina complement the Nebbiolo all grown on the acidic volcanic soil of the region. Red berry flowers mint. Very alpine feel. Plus built to drink early. — 8 months ago
A bargain-priced Nebbiolo (Spanna) from northern Piemonte. Nose takes a while to get going but then shows earthy macerated cherry and leather. Full in the mouth. Deep whack of fruit initially, then the tannins come on, and finally the finish tapers into a tail of dry cherry extract. Not the deepest or most complex but nice on a budget and can age a few years. — 8 months ago
Big daddy wine — 2 months ago
Bright acid, tart cranberry, thin and little tannin. Sage or pine finish very herby. Easy with food but stands out by itself. — 9 months ago
Andy Stabile
Loved this more than others.
Crisp tannins
Orange. Peppery.
Bitter
Negroni vibes — a month ago