Antoine Pouget

Domaine Antoine Jobard

Les Genevrières Meursault 1er Cru Chardonnay 2018

Nothing overly exciting about a ‘18 but of course it had everything you want ina Jobard Genevieves. Flinty reduction and a steely long finish. In a few years this will become a banger s d the oak will integrate fully. With 4HHM — 6 days ago

Devin liked this

Louis-Antoine Luyt

Pipeño Coronel de Maule País 2022

High acid, high tannin. Loved it. — 4 months ago

Domaine Antoine Jobard

Blagny Meursault 1er Cru Chardonnay 2013

Very green and fresh, very little minerality and granite on nose. Bright and acidic and not a super long finish. Not my favorite. UPDATE: now that it’s been open and warmed up a bit much better. — 6 months ago

Domaine Antoine Jobard

Les Tillets Meursault Chardonnay 2020

Citrus, white flower and oak. Acidic. 2020 @2800, chateau - Daqi, 230113-230120 — 18 days ago

Louis-Antoine Luyt

Cuvée Benoit/Nature Guarilihue Gorda Blanca

Lemon and smoke that blows off quickly. Light, funky with racy acidity. — 3 months ago

Tom liked this

Domaine Antoine Jobard

Charmes Meursault 1er Cru Chardonnay 2012

HH Lim
9.0

Drank at Tikehao’s dinner on 27/9/22 at Tower Club. Very fragrant on the nose, silky smooth on the taste, good white! — 4 months ago

Domaine Antoine Jobard

En La Barre Meursault Chardonnay 2015

2015 -Vintage gunflint minerality , lemon oil, lees contact (reductive) amazing hazelnut - spice high acidity medium bodied — 7 months ago

Severn, Mark and 6 others liked this
Douglas Braun

Douglas Braun Influencer Badge

Great with the blue fin tuna

Antoine Graillot & Raúl Pérez

Encinas Bierzo Mencia

Não bebi. Nota da Priscila. — a month ago

Domaine Antoine Jobard

Les Poruzots Meursault 1er Cru Chardonnay 2015

Loads of sulphidic funk - struck match reduction. Under ripe stone fruit palate showing minerality, citrus and balanced oak. A classy Premier Cru Meursault from Jobard. — 3 months ago

Daniel, Tom and 23 others liked this

Antoine Sunier

Régnié Gamay 2019

Beautiful Cru Beaujolais! Bright garnet color. Aromas of red cherry, raspberry, red and purple flowers and freshly tilled earth. Red fruit (cherry, raspberry, currant) flavors on the pallet with minerals galore. As the wine aerates, sour cranberry comes to the fore. Hint of grilled herbs on the spicy and pleasantly musty finish. Bristling (tongue tingling) acidity. Have to believe that this one was aged in concrete. Carbonic Maceration? Really nice freshness. — 5 months ago

Paul, Bob and 1 other liked this