When at your favorite restaurant, you repeat without knowing sometimes. Lol. Eating hasn't changed. Bridged a large food expanse from curry to chicken to weiner schnitzel. — a month ago
Berries and cherries, with some earthy notes. Very nice finish, tannins soft and lingering. . Paired with duck breast and lamb leg. — 3 months ago
Nice fruity and very accessible. Berry forward and smooth finish. Bridged lamb and duck very well. — 2 months ago
Paired with basque cheesecake. Sweet and bubbly, citrus notes. Nicely paired. — 3 months ago
Berries and tart cherries. Bold and sassy finish. Very well paired with strip steaks. — 14 days ago
Very nice food wine. Berries, earthy and solid finish. Paired with curry and skirt steak with raspberry Chipotle BBQ sauce. — 17 days ago
Berries and tobacco with earthy undertones. Finish is soft, short, and understated. Paired with prime rib and it held up well against the beef — 3 months ago
Crisp, clean with apple and citrus notes. Paired with roasted halibut in a buerre blanc. — 3 months ago
Tom Heckert
Beautiful wine. Berries, tobacco, and hint of herbs. Smooth finish. Paired with Beef Wellington, an excellent pairing. — 12 days ago