We had the 2015 Vintage on 1/3-5/25. Medium bodied. An excellent Pinot Noir. Nice mouthfeel. Black cherry blackberry and Asian spice. Really good — 9 days ago
Lovely dark gold color. Butter, camomile, and many other components in a very complex nose. Rich and complex on the palate that is definitely high quality. Long finish. Love this wine! — a month ago
Tropical aromatics, slightly buttery, perfumed jasmine.
Grapey, sunshine, minerals, California breeze. Nice chalky chew.
Papaya and melon fruits combine with minerality and a soft acidity that produces a super well balanced Chablis like Chardonnay that still holds on to its grippy California terroir — 15 days ago
I loved this more in SB. Did I have rose-colored glasses, or was it because I left this out in a 90 degree car for a day. We’ll never know!
This did take a turn for the better after 30 mins. Rich, medium bodied, yum yum. — 21 days ago
Deep, Rich, and elegant. The wine actually feels more viscous than normal, and it’s just heavily perfumed and flavored and thick in your mouth. It absolutely feels like chewing on a handful of fresh blue and red fruit mixed together. Perfume of violet and Queen Anne roses, as it faded over time it actually became a much more elegant and approachable wine. Absolutely delicious.  — a month ago
T4Bi Christmas Party 2024 — a month ago
Jammy and fruity, raspberry flavor, light and smooth, better whe let to breathe and paired with charcuterie. — a month ago
Leukt heel dicht bij lichte rode wijn maar zeer lekker. — a month ago
Neil Valenzuela
Médium ruby color. Aromas of cherry, cranberry, cola and spices. Pretty good St Rita Hills Pinot- loads of red fruit on the palate. — 10 days ago