Tours Sur Marne, Vallée De La Marne

Marc Hébrart

Special Club Brut 1er Cru Champagne Blend 2012

A pretty light gold color with sparse, tiny bubbles. The nose is instantly attractive with lemon peel and unmistakable chalk up front. The fruit here is pretty amazing with honeydew, pears, and a touch of mango. Green and red apples sing throughout, especially as the glass warms a bit. Floral accents are the showstopper here with pretty white flowers and delicate orchards. It’s all so very fresh with this wine, as befits a Hebrart champagne.

I’m a huge fan of all of the Special Club bottles that I’ve had the pleasure to try. This is easily one of the best. 55/45 PN/CH primarily from Mareuil-sur-Aÿ. Masterfully crafted, this is both sleek and comforting. Beautiful purity of fruit and laser like focus. Nice acidity, not racy or bracing but smooth. There’s an incredible level of depth here. Tasted blind, no doubt I would have named a much more expensive bottle.

The attack is focused with much clarity. It’s almost hard to put into words why this is so damn good but trust me, it is. A wave of tropical fruits like pineapple and kumquat along with more mangoes. Bread with a light dusting of cinnamon is a pleasant surprise to with dried herbs. Cherries begin to come into view on the long finish and you’re left smiling by the trace of warm spice. Normally I would say let these sit for a few years but don’t bother, this sexy thing is singing right now.
— 3 days ago

Dawn, Severn and 5 others liked this

Gaston Chiquet

Blanc de Blancs Brut d'Aÿ Grand Cru Chardonnay

Champers on My Friday night!🥂😁 — 4 days ago

Jérôme Prévost

La Closerie Extra Brut Pinot Meunier

I was excited to try Jerome Prevost’s cuvée “&” for the first time (notably, the LC19’s the second iteration of this cuvée), but this bottle fell short of expectations. It just didn’t have the intensity one would expect of Jerome’s wines. Maybe it needed more air, but the touch of mousiness was a compelling enough reason to drink fast. Across dinner, it never really offended, with the mousiness only appearing as a Pandan-like note as one swallows, and the more animale nature arising from one’s breath after. However, it did seem to cut short the verticality of the wine, which I liked - lean, high acid, with a distinct chalkiness. Other flavours of interest include pears, nectarine, cream, touch of clove, and quite a bit of nuttiness. Flavours were there for me and it was good with dinner, but it was just missing the typical Les Beguines magic. On to the next bottle - hopefully better. — 17 hours ago

Jason, Ron and 7 others liked this

Henri Giraud

MV15 Grand Cru Aÿ Brut Champagne Pinot Noir - Chardonnay Blend

Fantastic flavors. Very clean with balanced yeast and acidity — 7 days ago

Jacques Selosse

Lieux Dits Aÿ La Cote Faron Extra Brut Grand Cru Champagne Blend 2019

Large Flavor with heavy minerality and light yeast. — 11 days ago

Bollinger

La Grande Année Brut Champagne Blend 2007

Less powerful year 2007. But still a good example on an Aÿ champagne grape. A bit acidic and light yeast flavors. — 3 days ago

Jérôme Prévost

La Closerie Fac-simile Extra Brut Pinot Meunier Rosé Champagne 2017

Beautiful tension and release. This doesn’t care if you like it; it has bigger plans. Look at that color! — 22 days ago

Aaron, Shay and 8 others liked this

Marion-Bosser

Extra Brut Blanc de Blancs 1er Cru Champagne Chardonnay

Tom Elliot
9.5

Pretty, elegant, delicate — 2 days ago