Jason Sliwa

9.3

What a find at this restaurant. My first sassicaia. Rich and almost thick, but not overly fruity and in balance. Clearly a special wine. — 14 days ago

with Mike, Anne and 1 other

Dave

9.3

Wow, this is good! I'm not the Napa connoisseur, but I've had a couple vintages of Freemark. This is definitely the best. Upon opening the nose is generous with blackberries and a creamy pastry aroma. Flavors of currant, blueberry, graphite, vanilla bean. Silky tannins and a lingering finish. I think a year in the basement helped this. Definitely could use more bottle age.
Listening to Uncle Tupelo — 25 days ago

Katie Lo Duca Bower

10

Mohegan Sun MJ Steakhouse 40th celebration — 16 hours ago

Neil Valenzuela

9.0

Deep ruby color. Aromas of dark cherry, plum, eucalyptus and baking spice. Blackberry on the palate, nutmeg/clove, earthy finish. — 8 days ago

Patrick Parham

8.9

North of my typical price point, this was quite expressive for a cab. Robust fruit flavor, yet smooth. Other bottles suit my palate better. — 6 days ago

Gage Orion

9.3

Perfect pairing with a Prime ribeye 🤤 blackberry, some toasted coconut, and oak notes. Bold and tannic. Lasting finish. This is great stuff and a fantastic vintage. Happy Valentine’s Day, wineos!! — 15 days ago

Rod Carril

9.2

Dark cherry deep flavors. Love the finish. — 15 hours ago

Scott@Mister A’s-San Diego

9.0

2019 vintage. Better than expected as the last few assorted vintage Artemis bottles I’ve had have been less than good. Medium-heavy body. Decent spice and tea flavors on the caboose. 2.12.26. — 16 days ago

Jay Kline

8.9

Splash decanted prior to service and presented to me double-blind. The wine pours a deep garnet color with an opaque core, moving towards a light orange garnet rim; medium viscosity with moderate staining of the tears and some signs of sediment. On the nose, the wine is vinous, with notes of ripe and slightly dried red and black fruits: plum, blackberry, raspberry, dried flowers, leather, cocoa, earth and some warm spices. On the palate, the wine is dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium.

Initial conclusions: this could be a Cabernet Sauvignon-based blend or a Merlot-based blend from the United States or France. Due to the appearance and secondary characteristics, I think this has 15+ years of age. And, because this was leaning heavily towards its fruit, rather than its structure, I’m calling this being from the United States. Final conclusion, this is a Cabernet Sauvignon-based blend from Napa, valley floor, from a warm vintage like 2009. Dammit, I should have clued into the softer tannins from Alexander Valley. Scoring significant points though. Drink now through 2029. — a month ago

Sam Shaffer

9.2

Unbelievable wine. So delicious, bold smooth — 9 days ago