Opened for 1.5 hours. Peppery and jammy nose, with some mysterious dark fruit. And maybe some basil? Oh my! Full mouth feel, with slight tannins, and nice, long finish. Quite complex. I love the way this wine envelops ones senses in a way that other wines don't. It demands my attention, which it receives. This is supposed to have a little viognier in it, but am not tasting it. Perhaps it's the floral part? Regardless, this is a lovely bottle and well worth the splurge. — a month ago
Grassy, sour cream on the nose or lactose, a little bit of jalapeño, rich, white flowers, green apple, lemon, developed on the glass as it breathes. — 24 days ago
Peter nogmaals dank voor deze ontdekking. Je mag steeds van deze leuke verassingen meebrengen. Ad libidum. — a month ago
It just wins — 23 days ago
Stephen Redenbaugh
Holy Merde! Shy on the nose… light lemon yellow. But real complexity and astonishing balance. Classic brioche, lemon, ripe red apple, ripe juicy pear…touch reductive, but what a flavor ride… nice medium weight, long lingering finish.. classic, young match with crab, halibut, snapper…nice evidence for what Old World Chablis can bring to the party. — 2 days ago