Expensive but satisfying, full bodied Albariño from Raul Perez, served with Paella at Havana restaurant in Bar Harbor, ME — 2 months ago
This is the Prieto Picudo red. Pls update @Delectable — 4 months ago
Good summer option — 2 months ago
#rosada #raulperez — 3 months ago
Currant, cranberry, dry fall leaves, bloody maguro — 19 days ago
In Barcelona! — 20 days ago
One of the best #riberadelduero — 2 months ago
Paco Suro
For a varietal that leans to higher extraction this was restrained. Vibrant. Carried on for hours. — 6 days ago