Patrick Corbineau

Patrick Piuze

Valmur Chablis Grand Cru Chardonnay 2013

It is a 2018 so a little bit rich and full bodied. But succulent peaches and white flowers with a tangy zip at the end. Excellent Valmur. — 15 days ago

Peter, Brecht and 1 other liked this

Patrick Jasmin

Côte-Rôtie Syrah 2006

Mesa Bohn Abr21 lam, edi, lui, edu, rr — 2 months ago

Patrick Lambert

Ame d'Antan Chinon Cabernet Franc

Easy to drink berry forward with smooth finish — 2 months ago

Patrick Piuze

Vaulorent Chablis 1er Cru Chardonnay 2019

Vineyard just above Les Preuses. For me grand cru quality. — 11 days ago

Jan, Alex and 11 others liked this

Ryan Patrick Vineyards

Ryan's Riesling 2012

Sweet but great for fruit flavor — a month ago

Patrick Bottex

"La Cueille" Bugey-Cerdon Sparkling Gamay Poulsard

This bottle is from 2012 and still standing! Amaze with hainanese 🐔 — 2 months ago

Patrick Piuze

La grande Vallée Chablis Chardonnay 2019

“Just because” type of night. Blessed to dine with my life partner while trying something new...and we actually really like this vino. Need to add to the home stock. Oh yeah, I’m Bragg’s on the beauty of my wifey today...why she look like she glowing and without make-up. Beautiful beyond words. And oh yeah, to me the wine is crisp, lightly buttery but still slightly sweet (just enough), smells & tastes of pear & crisp apple. — 3 months ago

Patrick Jasmin

La Chevaliere 2018

Lyle Fass

Big, ebbullient and deep nose. Black berry, black cherry, granite, some herbs as well. Very pretty and very refined for a Chevaliere. Palate is dense, juicy and explosive with awesome tiny berry red fruited intensity and a lovely granite cleanse on the finish and then a lovely hit of olive. Juicy and really nice tannins. This needs more finesse to be a Cote Rotie but it is close! Terrific power and concentration. Lovely wine. — a month ago

LM, Dick and 4 others liked this

Patrick Desplats

Vent Y Tourne Gamay Blend

The grapes express themselves singularly and cohesively as a unit, so fun. Expressive, layered, crunchy, barnyard notes along with blueberry and raspberry. Lots of energy in this. — 3 months ago

Julia Miller
with Julia