Jay Kline

9.0

Popped and poured; consumed over three days. No formal notes. Best on Day 3. I know there is some shade being thrown on the 2018 vintage in Piemonte but when Cavallotto is producing a Langhe Nebbiolo that’s this enjoyable, perhaps the vintage should be explored a little more. I found this to have really solid balance in fruit and structure. It was enjoyable on the pop and pour but fleshed out quite nicely over a few days. Charming, very charming. — a month ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Leather. Dried plums, perfume — 2 months ago

Steven Heydemann

9.5

Cavallotto was just singing last night. The plush, fruity qualities of the ripe vintage against fine tannin and vibrant acidity. 2 of 3 opened last night. — 4 months ago

Cathy Corison

Owner/Winemaker Corison Winery

9.7

Dehydrated red cherries. Crushed stones. Licorice. Baking spices. Plums. Iron. Concrete — 2 months ago

Cathy Corison

Owner/Winemaker Corison Winery

9.0

Ripe. Berries. Searing acidity.  — 3 months ago

Zimran Ahmed

9.2

Tannic. Cherry leather. Pepper. Well balanced. — 7 months ago

Magdalena Gjefle

9.2

2003 vintage from visit to Piemonte in 2010. Very nice, traditional Barolo (violets, herbs) — a year ago

Todd Stone

9.1

Fairly light in color with a nose of red fruit and slight tabacco/earth. Very dry in the mouth but still a smooth medium body wine. Tastes of red plum & cherry- even acidity and tannins- quite nice down the throat! A great wine- — 2 months ago

with Peggy

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Very HOT vintage. Careful canopy management, no leaf removal. Some raisins. Very mature. Tannins have resolved. — 2 months ago

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Pink wine! A lot of body balanced with nice acidity. Creamy and yeasty from aged sur lies. — 5 months ago