Adriana Fabbro

9.4

Some say it takes a few years for these wines to come together; 4 years later, this 19 is showing beautifully.

Well worth the wait. — 13 days ago

Andrea Watt

9.4

Fresh and crisp with lemon, pear, oak, vanilla, and toast. Lots of juicy acidity and flavor. — 12 hours ago

GaryWEdwards

9.8

Opus One. Yes!! There is lot going on here. Perfumes of rosemary on the elegant side and that leather/cigar thing with blackberry hint on the firmer side. And they do not conflict. Going to let the last six of this vintage rest for another 5 years — 3 days ago

vinokeeno

9.1

1995 vintage. Decanted and tasted after 1 hour. Still, big nose and frontal palate. Dwindles somewhat in the closing chapters. Fairly harmonious and alive for the majority of another decade. Feel there could be some bottle variation here so wouldn’t surprise me if someone posted a 9.2-9.4 tomorrow. S’life. 9.20.23. — 13 days ago

Ray Vanderhoff

9.0

Big and bold Pinot! Deep purple/garnet color. Aromas of cooked black berry/raspberry, purple flowers, black licorice and pepper spice. More black cherry and blueberry fruit on the palate with notes of dark chocolate, baking spices and maple. Quite rich, concentrated and viscous. Velvety tannins and moderately low acidity. Big Pinot! — 21 days ago

Stuart Scheff

8.9

A bit beefy for a Pinot. Enjoyable — a month ago

Sipping Fine Wine

9.5

Blend of 99% Cabernet Sauvignon and 1% Merlot, aged in French oak for about 18 months, deep Ruby with aromas of dark fruit, sweet spice and herbs. On the palate flavors of cherry and blackberry with tobacco spice, toasty oak and floral notes. Fine tannins, long finish ending with fruit, spice, oak and mineral character, Nice, should age well. — 8 days ago

Neil Valenzuela

9.3

Medium ruby color. Aromas of red and blue fruits, forrest floor and cola. Smooth, delicious with dark cherry flavors and a black tea finish. — a month ago

Brian Hearty

9.1

2012. The last of the Seghesio Sonoma County Zinfandel vertical (2010/2011/2012) that made the journey east several years ago, and it may have aged the best of the three vintages. Paired great with homemade eggplant parmigiana. Go Big Red wine! — 4 days ago

Ron R

9.4

This is high up on the totem pole, and it shows on all senses. The nose is complicated and dense, which then leads into a rich variety of notes such as tobacco, cedar, coffee and cherries. While it seems to have already evolved into its drinking window, powerful tannins and good acidity provide the hallmarks of a wine that will hold its own for a long time. — 11 days ago

with Anne-marie