So good! Merry Christmas y’all!!! — 2 years ago
Prototypical, oaky SLH chard. Buttery with vanilla, mineral, and lemon notes. Medium alcohol and high acid. — 3 years ago
We had the 2015 Vintage on 12/17-18/22. This CA red blend really captures the essence of a good Bordeaux. Blackberry, cedar, cassis plum. The tannins were all smoothed out. Very good. Full bodied. — 9 months ago
At Fermented wine shop in Canton — 9 months ago
Nice and smooth. Not terribly distinctive but very drinkable. — 10 months ago
Darkest brown patched with bubbles as lichens. Magnificent and noble head of sable; loose cartography of lacing. Brown sugar, dark, grainy malt and leather that all turns smoky with a swirl. Dry tobacco whiffs and roasted beets and grilled sprouts and caramelized onion. Light of touch in autumn woods, with applewood, cedar and late afternoon shadows of vanilla bean, caramel thread counts, clove smoke, and light malts to nicely bundle and button the parcel. These perfumes of devotion are lifted on wildflower scrub. #trappist #trappisten #stbernarduspster6 #abbeyale #peter6 #belgianbeer #bier #biere #birra #ale #brstbdrnard — 4 years ago
Austin
Best wine I’ve had in my limited wine knowledge — a month ago