We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

8 Eagles

Peter Lauer

Kupp Faß 8 Kabinett Riesling Grosse Lage 2030

Phil Kessling
9.1

Big fan of everything that Peter Lauer produces. This is 8% ABV and does have some residual sugar which is well balanced by the high acidity. Complex and delicious. — 19 days ago

Hirsch Vineyards

Block 8 Pinot Noir

Keith Pajonas
9.1

needed a few more years but has great structure — 5 months ago

Molo 8

Lambrusco Mantovano

Evan Buyze
9.0

Really nice and refreshing. Has some tannins but not overly dry or sweet. Would drink again! — 7 months ago

Hierogram

Vineyard 8 Block N. Old Vine Lodi Zinfandel 2021

Chris Palmer
9.2

Langdon thinks this is a great wine for the $9.99 price. It’s growing on me. — 2 years ago

Sur Andino

Ungrafted Vines Cabernario No 8 Single Vineyard Cabernet Sauvignon 2021

David Miska
9.1

Really like this. — 8 days ago

Orin Swift Cellars

8 Years in the Desert Zinfandel Blend 2023

Sam Maniar
9.4

Really drinkable. Smooth, not too complex, but also not overly sweet. — 3 months ago

Sagee, Ray and 2 others liked this

Chappellet

Signature Donn Chappellet Napa Valley Cabernet Sauvignon 2022

Scott@Mister A’s-San Diego
9.1

2022 vintage. May eventually clamber up to a 9.3 rating but currently coming across as slightly lacking in terms of punch and verve as compared to the last handful of vintages. Let’s give it 8-10 years. 06.18.25. — 7 months ago

Douglas, Jan and 10 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1990

Andrew Cullimore
9.3

Medium ruby garnet, quite thin garnet terracotta rim . Quite rich , with ripe red fruits , some tobacco , warm spiciness , cigar box , ripe cassis , sous bois , after a while touch of coffee. On the palate this also shows good roundness with ripe red and dark fruits, cassis , red plum , grafite , touch of earthiness . Balanced acidity and rounded sweet tannin . Quite juicy with a grafite edged finish . Pretty good length. This is at peak now . For now and over the next 5 -8 years. Quite generous and showy , ripe but balanced, a good showing. — 3 months ago

Scott@Mister, Ira and 22 others liked this
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego Premium Badge

So good.
Andrew Cullimore

Andrew Cullimore

Yes , just a joy now @Scott@Mister A’s-San Diego

Eagles Trace

Estate Grown Napa Valley Cabernet Sauvignon 2017

Sarah J
8.9

Fruit forward in this full body wine with a nice hint of leather to it. Not bad. — 6 months ago

Opus One

Napa Valley Cabernet Sauvignon Blend 2012

Andrew Cullimore
9.2

Medium deep ruby , quite thin garnet rim . Quite a lot of cassis, herbal grafite notes , touch of blackberry , scorched earth , a bit for floral after a while in the glass. On the palate this shows more sweet dark fruit, touch of spicy oak, blackcurrant , dark cherry and cacau . Balanced acidity and sweet slightly grippy tannins , just balanced alcohol . Spicy sweet blackcurrant, grafite tinged finish , decent length. This is still young and quite fruit driven but is enjoyable now with food . Better in 5 years or so and will last well a further 8-10. — 10 months ago

Somm, Rob and 11 others liked this
Somm David T

Somm David T Influencer Badge

This is not a knock on anyone or this producer. For 10 years a friend of mine was the Assistant Winemaker at Opus. He is now back in Bordeaux, rebuilt & raised the quality of Clerc Milon. Now is in charge of all Rothschild properties. This is just me thinking out loud. I have been to this property many times and bought a glass of their Cabernet to take to their top deck and take in a spectacular view of the Napa Valley. Enjoyed many of their vintages in those very nice moments. However, knowing the quality of 2012 vintage and their price point, I and I think most expect & want more than a 92 point wine. Which begs the question, how long can they push bottle price with this level of quality? At what point does the quality price ratio kick in? To a bigger picture, how sustainable is the high quality respected producer wine economic model going forward? To me, a fascinating question going forward.
Andrew Cullimore

Andrew Cullimore

Yes @Somm David T , this was actually served blind , the only wine at lunch ..and we had plenty of time to get to know it before the big reveal . I was trying to evaluate the quality in the glass without the distraction of the label, which is always an illuminating experience . It’s a good wine, and went very will with our steaks but it certainly doesn’t represent good value nor is it a stellar example of 2012 . I would be perfectly happy to have it again mind you , as long as I wasn’t paying .