What a treat to serve this with a couple of steaks fresh off the grill and a chipotle-flavored tomato bread salad. This wine elevated the meal and delighted our guests! — a month ago
14.3% ban. It’s so good. Beautiful wine. This is a great wine to keep in the cellar. — 11 days ago
Really good! — 5 days ago
Light golden in color.
Beautiful nose of honeydew, apples, honeysuckle, tropical fruits, spices and melons.
Full-bodied with high acidity and long legs.
Sweet on the palate with apples, citrus, mangoes, spices, honeysuckle, herbs, honey and light earth.
Long finish with sweet honey notes.
This delicious 9 year old Sauternes is drinking beautifully now. Complex and interesting. Elegant and fruit forward. Nicely balanced with a nice mouthfeel.
Feels very fresh, but a bit subdued and earthier right now, compared to other vintages. Will continue to age nicely in the next 40 years.
Loved the nose more than the palate here. So expressive.
Wine Spectator 96 points. Robert Parker 99 points.
A blend of 75% Sémillon and 25% Sauvignon Blanc. Aged in all new French oak barrels for 24 months. Drank from a 750ml bottle.
14.5% alcohol by volume.
93 points.
$450. — a month ago

Yeasty and bright. Liked the rose better but this was very good — 14 days ago
Lovely with Pat’s grilled salmon. Last of the bottles purchased from Amazon Fresh before closing. — 22 days ago
Gift from Wes Gentle — 20 days ago
Cracked open The Veuve again. Perfect acidity, complex nose of citrus (lemon, apricot, apple, and pear), good balance of yeast, a hint of brioche and pear on the palate. Solid go-to for the price. Happy Saturday! — 18 hours ago
California eureka tasting. Stills. Anger — 13 days ago
Jay Kline

Checking in on the 2018 vintage. My notes from February 2024 still apply. If anything, this is more squarely in the window of where I like Rafanelli Zinfandel. Really delicious and I suspect it will remain that way for many years. Tons of sediment. Drink now through 2043+. — 23 days ago