Golden straw color with lemon rind and white flowers on the nose. Light citrus, minerals, modest acidity and a touch of oak. Layered, balanced and wonderfully site-specific. — a month ago
Caramel..lite oak — 5 months ago

Powerfull well rounded blueberry and black currants. Soft tannins carrying pepper leather and tobacco. Well balanced with acidity that rounds out the red fruit flavors the wine is abundant with. — 10 days ago
[Tasted on October 1, 2025 at Home with Jay]
Plum and boysenberry fruit, with tea, sassafras and sandalwood notes.  Beautiful wine. — a month ago
Resolved tannins, and well balanced. However the fruit was just too over the top for me. Think blackberry shake. — 3 months ago
Blend of 69% Shiraz, 16% Merlot and 15% Cabernet Sauvignon, sourced from McLaren Vale, deep Ruby color with aromas of berry fruits and sweet spice. On the palate flavors of blackberry and cherry with notes of vanilla, spice, licorice and tobacco. Fine tannins, medium+ finish ending with fruit, sweet spice and earthy notes. — a month ago
On the jammy side. Too overwhelming — 3 months ago
Quite rich. Drank it young, it would have been better in a few years. Would buy again to see. — 4 months ago
Eric Grasser 
 
Took awhile to open up but turned out to be a stunner. Nose of fresh violets with explosive Kirsch, dark raspberry and sandalwood flavors. Mouthfeel is tantalizing, smooth and well balanced. Racy acidity, fine tannins and long finish. Really exceptional for an appellation wine. — 4 days ago