Two Rivers Wines

Two Hands

Lily's Garden McLaren Vale Shiraz 2019

Poured into a decanted about an hour prior to service and presented double-blind. The 2019 “Lily’s Garden” pours a deep garnet with a bit of purple and a near opaque core; medium+ viscosity with significant staining of the tears. On the nose the wine is developing with black bramble fruit, purple flowers, a touch of the animal and baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The alcohol is elevated; calling it high. The finish is medium+. I called Syrah from France, from the Northern Rhône, Croze-Hermitage from a recent warmer vintage like 2019. Dangit…I got the variety right but I should have considered Australia with the elevated alcohol. This is a fairly classic Aussie Shiraz that certainly gives off a French vibe but the fruit and alcohol give it away. Drink now through 2034. — a month ago

Pooneet, Tom and 16 others liked this

Rivers-Marie

Corona Vineyard Cabernet Sauvignon 2012

On the pour dusty chocolate nose, becoming more prevalent on the swirl, body full with red & black fruit accompanied by soft tannins that framed the fruit nicely with medium long finish. No need for lime with this Corona. — a month ago

Joe, Tom and 5 others liked this

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 1990

Part of a Chateau Mouton Rothschild vertical from 1988-1990. This was my second time enjoying the 1990 vintage and, much like my previous experience, this was rather quiet early and then came on with the business, late. As before, a mix of red and black cassis, ripe and desiccated cherries, tobacco leaf, cedar box, old leather, damp earth, some mushrooms and baking spices. After two similar experiences, I believe this vintage needs a lot of patience and a lot of air to wake up. Without either, it will be misunderstood. Drink now through 2040+ — 2 months ago

Jan, Ira and 14 others liked this

Mollydooker Wines

Two Left Feet Shiraz Blend 2013

2013. Eleven years under a screw cap and it tastes very fresh with dark berry fruit and no visible signs of age. From the other reviews, I think the oak has probably mellowed a bit and I really enjoyed it with a meaty patty melt. — 15 days ago

Two Hands

Sexy Beast McLaren Vale Cabernet Sauvignon

Joe L.
9.3

Sexy beast - cab sauv bright red fruit sour cherry high acid, supple tannins, lingering finish — 13 days ago

Rivers-Marie

Sonoma Coast Chardonnay 2021

Very good but liked the others better tonight. Great QPR. Winston’s fav of the night. — a month ago

Andrew Will

Two Blondes Vineyard Merlot Blend 2017

This wine is fresh and very well balanced. Great acids and a long-lasting finish. This is a bangin wine that drinks fantastic — 3 months ago

Jamie, LM and 2 others liked this
Jamie Lauder

Jamie Lauder

People forgot how good Washington State wines are.

Rivers-Marie

Sonoma Coast Pinot Noir 2023

2023 vintage. Maan, do I feel old reviewing this! Sourced from some eminently notable vineyards. Wine rolls up and down and back up again throughout the palate...almost as if you are tasting each vineyard source as stages vs a blend. Def interesting. Light-medium body. May hafta pick this up as a list placement as it is drinking nicely. Absolutely blowing through Oregon pinot tho. Resto pricing at $19 btg (waay too low) and woulda jumped on it but have another CA pinot currently btg that's an even better deal. 11.27.24. — a month ago

Ted, Tom and 9 others liked this
Shay A

Shay A Influencer Badge Premium Badge

Always a bangin’ value.

Rivers-Marie

Napa Valley Cabernet Sauvignon 2022

2022 vintage. First 2022 third-tier, Napa cab for me. Light-medium body. Well made. Needed a bit more finish and length of said. For the resto price ($70)...no. 11.27.24. — a month ago

Ted, Tom and 6 others liked this

Two Hands

Bella's Garden Barossa Valley Shiraz 2014

Ming L
9.3

When last tasted about 3 years ago, the palate left much to be desired. This is finally coming together.
The nose shows beautifully with blackberries, prune, black tea leaf, cured meat, black pepper, and cocoa powder. Medium to full, the palate is lush, silky, and powerful. Fresh round acidity and fine grained tannins. Long candied herbal finish.
This will continued to evolve and provide drinking pleasure for the next 10-15 years.
— 2 months ago

Ira, Tom and 1 other liked this