Peter van den Besselaar

9.5

NV Probably the best Vermouth, só intense. Love it. — 2 months ago

Doug Powers

8.9

Mostly blue fruits, crisp acidity, smells mature, but palate is still pretty fresh, medium-long finish, time to drink up! — 7 months ago

with Jim

Sipping Fine Wine

9.1

Deep Ruby color with a bouquet of fruit, earthy herbs, tobacco and floral notes. On the palate flavors of sour cherry and raspberry with notes of herb pepper, floral and earthy notes. Medium+ finish, good balance with fine tannins ending with cacao, tobacco, fruit and earthy nutty notes. — 9 months ago

Jay Eagan

9.8

Another gray wine from Tor — 3 years ago

with Kristine

Jim Nelson

9.0

Spanish Syrah, which you don’t see enough, and perfect for the food in Cadiz — 5 years ago

with Camille

Cristóbal Arellano Borges

9.1

Herbaceous, and slightly vegetal. Good fruit/acid balance. Screams for some bivalves in a cream sauce — 6 years ago

May Congdon

9.3

Loved it! Found this bottle hugely discounted at Berkeley Bowl, and greatly enjoyed drinking it while watching the Democratic Debate (a shit show - wine was necessary) and sharing a special HQ dinner with my roommates. — 6 years ago

Turd Ferguson

9.4

Very pretty fruit. smooth as a baby’s butt. 14% — 2 months ago

Carlos Perez-Abreu

9.2

When is Spain….excellent blend! — 8 months ago

with Jorge, Ana and 3 others

Andy Stabile

9.2

Very nice. Earthy. Soft tannins. — 9 months ago

Jake Hajer

9.0

Exotic candied cinnamon, licorice, sassafras, granite. Clean. Aging well. — a year ago

Eric

9.6

Dense dirty stemmy black cherries. Outstanding. — 4 years ago

Joan Hood

8.9

From Plaza $8.99 - very good. — 6 years ago

Simone M

9.1

Nice and buttery, not anything super special — 6 years ago

Bonnie Chu

9.2

Slow wine tasting 🇮🇹 wow, light but full — 4 months ago

AEL

9.1

Outstanding. Granular and dense, dark berries, balsamic, fleshy, long lasting. Thanksgiving bottle #5. — 7 months ago

Scott E. Becker

9.3

[Tasted on November 7, 2025 at Miel in Nashville with Ned and Beth]

Purchased at winery in Willamette Valley during 2017 visit. Dried cherry and raspberry preserves, with tobacco, earth, smoke, baking spice and perfume. Burgundian style. — 8 months ago

Vanessa

9.4

The Antica Terra Botanica Pinot Noir has concentrated notes of black cherry compote, mulberry, wild strawberry, violet, blood orange peel, crushed stone, tarragon leaves, cacao nibs, & clove with fine, polished tannins, lifted acidity, balance; an elegant wine that’s light on its feet with depth of character, projecting a quiet strength. — 9 months ago

with Deked1

Forget Internet

9.0

На раз норм. — 6 years ago

with Irina

Matthew Mountford

10

Pretty good. Got me drunk. — 6 years ago