Pale lemon color with aromas of stone and citrus fruits with toasty aromas, aged in about 35% new oak. On the palate flavors of melon and peach with lemon citrus zest and nutty vanilla notes, good balanced with acidity. Medium+ finish ending with fruit, oak and mineral character. — 2 months ago
Double decant for sediment(lots of chunky sediment) and pour. A remarkable dark purplish magenta color. On the nose: expressive perfumed notes of cherry, currants, dark olives, worn leather, wet forest floor, smoked meat. Taste: silky, savory, elegant wine with fading dried cherries, tobacco, dark chocolate, bell pepper, earth, and a nice mineral, espresso medium plus finish. YUM! Never disappointed with well aged Bosche or Sycamore wines — 3 months ago

Lovely at 23. Pure and stylish. — 3 years ago
We had the 2018 Vintage on 9/2-3/25. A nice, easy drinking Pinot Noir. Tastes of red cherry, plum and blueberry. Smooth texture, nice mouthfeel. — 4 months ago
Marc Melser
We had the 2019 Vintage on 12/20-21/25. Purchased at Maury’s Steakhouse. A very good Napa Cab with tastes of blackberry, plum, chocolate and oak. A nice spice and Rutherford dust on the finish. Medium to full bodied; New World for sure. Would buy more. — 21 days ago